Step 1

Place noodles in a heatproof bowl and cover with boiling water. Stand for 1 to 2 minutes. Drain.

Step 2

Heat oil in a wok over high heat. Add garlic and mince, and stir-fry for 3 minutes.

Step 3

Transfer to a bowl.

Step 4

Add vegetables to wok and stir-fry for 3 to 4 minutes until tender.

Step 5

Add mince mixture, noodles and sauces, and stir-fry for 2 minutes until heated through. Serve immediately.