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Recipe Saved
Recipe Saved
Prep Time: 15 minutes
Cook Time: 5 minutes
Total: 20 minutes
Servings: 12
Cost: $0.77 /serving
Author : Jenn Laughlin - Peas and Crayons
Ingredients
Remove All · Remove Spices · Remove Staples
Export 5 ingredients for grocery delivery
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Wash and dry a 24-32 oz capacity mason jar.
Step 2
Slice your peppers into discs, discarding the stem.
Step 3
Bring water and vinegar to a boil in a medium saucepan.
Step 4
Add peppers, sea salt, garlic, oregano, and sugar.
Step 5
Skip the sugar if you want supremely spicy jalapeños.
Step 6
Reduce heat to lowest setting and simmer for about a minute before removing from heat.
Step 7
Allow to cool (approx. 10 minutes or so) then pour into your mason jar.
Step 8
Slap on the lid and pop in the fridge. That's it!
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