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ranchero sauce recipe | epicurious.com
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Servings: 1
Cost: $21.47 /serving
Author : Linda Archer
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Preparation Melt butter in heavy large skillet over medium heat. Add next 6 ingredients and sauté until vegetables are soft, about 5 minutes. Add broth and tomato sauce and cook until sauce thickens and reduces to 1 1/2 cups, stirring frequently, about 20 minutes. Mix in cilantro.
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