Your folders
Your folders

Export 7 ingredients for grocery delivery
Preheat oven to 350In a large bowl, beat the maple syrup and dates with a blender or mixer until creamyBlend in peanut butter, then slowly add eggs and vanilla extractAdd cacao, baking soda and ½ of the tsp of sea salt (save the other ½ to sprinkle on top). Mix until well incorporatedAdd in 1½ cups of the dark chocolate chunks or chips by hand (reserve ½ cup to sprinkle on top)Pour batter into 8×8 parchment lined pan and bake at 350 for 25-30 minutes (should still be a bit gooey in the center)When finished sprinkle with additional sea salt, then let cool before serving
Your folders

603 viewsbonappetit.com
Your folders

257 viewssofreshnsogreen.com
Your folders

374 viewsmyrecipes.com
4.5
(48)
2 minutes
Your folders

577 viewsyummytoddlerfood.com
5.0
(1)
Your folders

398 viewsyummytoddlerfood.com
Your folders

251 viewshungry-girl.com
30 minutes
Your folders

423 viewslovefoodies.com
4.6
(5)
30 minutes
Your folders

368 viewsifoodreal.com
5.0
(4)
6 minutes
Your folders

394 viewsthetoastedpinenut.com
13 minutes
Your folders

136 viewsinsanelygoodrecipes.com
5.0
(1)
Your folders

279 viewsnutribullet.com
Your folders

253 viewscookingprofessionally.com
5.0
(1)
30 minutes
Your folders

206 viewsthespicyapron.com
10 minutes
Your folders

200 viewshealthysubstitute.com
10 minutes
Your folders

325 viewshonestfoodtalks.com
4.6
(16)
10 minutes
Your folders

412 viewsfoodnetwork.com
4.6
(530)
10 minutes
Your folders

339 viewstasteofhome.com
4.6
(55)
20 minutes
Your folders

436 viewscookiesandcups.com
4.9
(29)
10 minutes
Your folders

433 viewscookiesandcups.com
4.9
(29)
10 minutes