Rice Milk Recipe | CDKitchen.com
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Cook Time: 3
Total: 3
Servings: 2
Author : CDKitchen
Ingredients
Export 2 ingredients for grocery delivery
Instructions
Combine all the ingredients in a blender. Blend until completely smooth. If desired, you can strain the liquid through several layers of cheesecloth to remove any unblended bits of rice. Place in a covered container and store in the refrigerator. Stir or shake the rice milk before using.
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