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salted caramel hot chocolate


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Prep Time: 2 minutes

Cook Time: 5 minutes

Total: 7 minutes

Servings: 1

Cost: $25.01 /serving


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Step 1

In a small saucepan, stir together sugar and cocoa powder. Add water and heat over medium heat, stirring continuously until well-combined and smooth.

Step 2

Stir in caramel sauce followed by milk. Heat, stirring often, until milk is steaming hot. Do not let your hot chocolate come to a boil.

Step 3

Pour into an 8-ounce mug, top with whipped cream or marshmallows and optional extra caramel sauce, and enjoy!

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