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santa claus cookies

3.8

(8)

www.the-girl-who-ate-everything.com
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Prep Time: 15 minutes

Total: 15 minutes

Servings: 32

Ingredients

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Instructions

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Step 1

In a microwave safe bowl, melt white chocolate at 70% power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth.

Step 2

Dip one end of each cookie into melted chocolate, allowing excess to drip off. Place on wire racks. For Santa's hat, sprinkle red sugar on top part of chocolate. I found it easier to press the cookie into the sugar after the chocolate had slightly set. Press one vanilla chip off-center on hat for pompom; let stand until set.

Step 3

Dip other end of each cookie into melted chocolate for beard, leaving center of cookie uncovered. Place on wire racks. With a dab of melted chocolate, attach semisweet chips for eyes and a the m&m for the nose. Place on waxed paper until set.