Sheet Pan Cajun Shrimp and Potatoes

Step 1

Preheat oven to 425 degrees and grease a large sheet pan.

Step 2

Stir together olive oil, butter, and Cajun seasoning. Place potatoes in a large bowl. Pour butter mixture over the potatoes and toss well to coat.

Step 3

Arrange potatoes on one of half the prepared sheet pan in a single layer. Bake for 15 minutes.

Step 4

In the same bowl you used for the potatoes, combine shrimp, butter, and Cajun seasoning and toss to coat.

Step 5

Arrange shrimp in a single layer on the unused half of the sheet pan and return to oven for 6 minutes until shrimp are opaque and potatoes are fork tender.

Step 6

Whisk together butter, honey, and garlic, Brush over the shrimp and serve.