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sheet pan gnocchi with zucchini and cherry tomatoes

www.shelikesfood.com
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Prep Time: 10 minutes

Cook Time: 30 minutes

Total: 40 minutes

Servings: 4

Ingredients

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Instructions

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Step 1

Pre-heat oven to 450 degrees F.  On a large sheet pan, add the zucchini, gnocchi, cherry tomatoes, olive oil, nutritional yeast, granulated garlic, salt and pepper.

Step 2

Toss all ingredients together and make sure everything is evenly coated.  Bake until gnocchi is crispy and vegetables are softened and caramelizing, about 30 minutes, flipping once.

Step 3

Remove from the oven and toss everything is the fresh herbs, toasted pine nuts and a few squeezes of fresh lemon juice, if desired.

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