Step 1

Melt butter and pour in a marinade bowl or plastic bag.

Step 2

Add shrimp, Old Bay seasoning, and garlic to the shrimp in the bag/bowl. Marinate for 1/2 hour.

Step 3

Chop scallions. Saute in olive oil until soft.

Step 4

Drain shrimp and discard marinade. Add shrimp to scallions and cook until the shrimp turn pink.

Step 5

Cook pasta as directed on the package. Drain pasta reserving a cup of pasta water.

Step 6

Add reserved pasta water to shrimp and scallions.

Step 7

Put drained pasta into shrimp and scallions. Add a few pats of extra butter, a sprinkle of Old Bay seasoning, and salt and pepper to taste.

Step 8

Squeeze lemon juice over top

Step 9

Garnish with lemon slices and parsley flakes. Enjoy.