Step 1

Preheat grill.

Step 2

Cut six sheets of foil, about 18 inches long.

Step 3

Divide shrimp, sausage, corn, potatoes, squash and zucchini into 6 equal portions and add to center of each foil sheet.

Step 4

Drizzle 1/2 tablespoon of olive oil over contents of each foil sheet. Sprinkle Old Bay seasoning over everything on each foil sheet.

Step 5

Fold the sides of the foil and seal the packets well.

Step 6

Place foil packets on the grill and cook over high heat for 12-15 minutes.

Step 7

Garnish with parsley.