4.3
(135)
Your folders
Your folders
Export 2 ingredients for grocery delivery
Step 1
Add water to the chicken drippings to make about 1 1/2 cups of liquid in the bottom of the roaster.
Step 2
Whisk water into the flour until it is thick, but not pasty. Whisk the flour/water mixture into the drippings, and put the roaster on the stove over medium heat. Stir constantly until mixture is thickened and bubbly. Add salt and pepper to taste.
Your folders
theenglishkitchen.co
10 minutes
Your folders
farmhouseharvest.net
5.0
(1)
15 minutes
Your folders
bbcgoodfood.com
20 minutes
Your folders
thestayathomechef.com
4.9
(26)
10 minutes
Your folders
modernharvest.ca
5.0
(1)
10 minutes
Your folders
allrecipes.com
4.5
(412)
10 minutes
Your folders
food.com
5.0
(35)
3 minutes
Your folders
theconscientiouseater.com
4.4
(14)
20 minutes
Your folders
leitesculinaria.com
Your folders
tastesbetterfromscratch.com
5.0
(6)
20 minutes
Your folders
kingarthurbaking.com
4.9
(7)
1 hours, 15 minutes
Your folders
food.com
4.5
(16)
10 minutes
Your folders
justapinch.com
5.0
(2)
10 minutes
Your folders
cooking.nytimes.com
4.0
(162)
Your folders
internationalcuisine.com
60 minutes
Your folders
internationalcuisine.com
Your folders
allrecipes.com
4.5
(227)
25 minutes
Your folders
thecozycook.com
5.0
(10)
10 minutes
Your folders
recipesaver.com
5.0
(1)
30 minutes