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simple lambsquarters recipe
thegoodoldway.com
Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 10 minutes
Total: 15 minutes
Servings: 2
Author : Eligh Miller-Polivka
Ingredients
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Instructions
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Step 1
Harvest lambsquarter leaves. Wash them and drain the water out.
Step 2
Melt butter and sautée lambsquarter greens.
Step 3
Add the optional salt and pepper or other vegetables to the mix.
Step 4
The leaves are ready to be eaten when they are soft and wilty. You can choose to brown the leaves slightly if you want them a bit more crispy.
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