Your folders
Your folders
Export 5 ingredients for grocery delivery
Step 1
Slice the Onion: Thinly slice the red onion and place it in a bowl.
Step 2
Add Seasoning: Sprinkle the sumac, salt, lemon juice, chopped parsley and olive oil over the onions.
Step 3
Mix Well: Toss everything together until the onions are evenly coated with the seasoning.
Step 4
Let it Rest: Allow the onions to sit for 10–15 minutes to soften and absorb the flavors.
Step 5
Serve: Use as a topping for grilled meats, salads, wraps, or falafel.
Your folders
giverecipe.com
5.0
(1)
Your folders
littleferrarokitchen.com
4.7
(6)
Your folders
somethingnutritiousblog.com
Your folders
vidarbergum.com
5.0
(5)
Your folders
mariaushakova.com
4.8
(24)
10 minutes
Your folders
thespruceeats.com
Your folders
feastingathome.com
5.0
(18)
45 minutes
Your folders
seriouseats.com
4.5
(4)
Your folders
bonappetit.com
5.0
(3)
Your folders
asimplehomecook.com
Your folders
studiobotanica.com
5.0
(14)
Your folders
sunset.com
5.0
(5)
Your folders
saveur.com
Your folders
seriouseats.com
Your folders
today.com
4.2
(59)
30 minutes
Your folders
alphafoodie.com
5.0
(24)
45 minutes
Your folders
ourplantbasedworld.com
5.0
(3)
15 minutes
Your folders
cooking.nytimes.com
5.0
(298)
Your folders
themediterraneandish.com
5.0
(5)
10 minutes