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simply saucy brisket | recipe | kosher.com

www.kosher.com
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Cook Time: 150

0

Servings: 8

Cost: $2.36 /serving

Ingredients

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Instructions

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Step 1

Sprinkle brisket with garlic powder and pour duck sauce over meat.

Step 2

Cover tightly and bake at 350 degrees Fahrenheit for two and a half to three hours. Check after two hours to see if meat is fork-tender; do not overbake or meat will dry out.