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simply saucy brisket | recipe | kosher.com
www.kosher.com
Recipe Saved
Recipe Saved
Cook Time: 150
0Servings: 8
Cost: $2.36 /serving
Author : Recipe By Dining In
Ingredients
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Instructions
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Step 1
Sprinkle brisket with garlic powder and pour duck sauce over meat.
Step 2
Cover tightly and bake at 350 degrees Fahrenheit for two and a half to three hours. Check after two hours to see if meat is fork-tender; do not overbake or meat will dry out.
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