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slow cooked puerto rican pork (pernil)
4.6
(129)
Recipe Saved
Recipe Saved
Cook Time: 8 hours
Total: 8 hours
Servings: 12
Author : The Noshery
Ingredients
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Instructions
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Step 1
Combine garlic, pepper, oregano, olive oil, vinegar, and salt. Rub pork with garlic mixture and refrigerate overnight or a minimum of 4 hours.
Step 2
When ready drop into the crockpot on low for 8 hrs.
Step 3
Done! Consume with vigor.
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