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slow-cooker tuscan white bean soup recipe by tasty
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Ingredients
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Instructions
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Step 1
In a slow cooker, combine the onion, carrots, celery, garlic, kale, tomatoes, beans, salt, pepper, thyme, oregano, and vegetable stock. Stir to combine.
Step 2
Cook on low for 8 hours or high for 4 hours, until the vegetables are tender.
Step 3
Serve hot.
Step 4
Enjoy!
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