Spanish Rice II
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Prep Time: 10 minutes
Cook Time: 30 minutes
Total: 40 minutes
Servings: 4
Author : JOHN MAC
Ingredients
Export 6 ingredients for grocery delivery
Instructions
Step 1
Heat oil in a deep skillet over medium heat. Saute rice, onion, and bell pepper until rice is browned and onions are tender.
Step 2
Stir in water and tomatoes. Season with chili powder and salt. Cover, and simmer for 30 minutes, or until rice is cooked and liquid is absorbed.
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