Step 1

Preheat oven to 200°C. Line a large baking tray with baking paper. Brush chicken wings with oil. Combine paprika, lemon pepper, oregano, chilli powder, salt and pepper in a large snap-lock bag. Add chicken. Toss until well coated.

Step 2

Place chicken onto prepared tray. Roast for 30 to 35 minutes or until golden and cooked through. Serve.