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spicy moroccan hot chocolate

teaspoonofspice.com
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Ingredients

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Instructions

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Bring milk to a simmer. Remove from heat and add sugar, cinnamon, cardamom, orange peel. Steep for 15 minutes. Strain out spices. Add chocolate to milk and reheat to a very low heat, stirring occasionally fro 3-5 minutes until chocolate melts. Remove from heat, stir in vanilla. Serve; garnish with cinnamon sticks, whipped cream and zest of orange peel, if desired.

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