Spicy Potato Soup
4.7
(49)
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Prep Time: 20 minutes
Cook Time: 1 hours, 10 minutes
Total: 1 hours, 30 minutes
Servings: 5
Author : Taste of Home Editorial Team
Ingredients
Export 6 ingredients for grocery delivery
Instructions
In a Dutch oven, brown ground beef over medium heat until no longer pink; drain. Add the potatoes, onion and tomato sauce. Stir in the water, salt, pepper and hot pepper sauce; bring to a boil. Reduce heat and simmer for 1 hour or until the potatoes are tender and the soup has thickened.
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