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Prep Time: 15 minutes
Cook Time: 5 minutes
Total: 20 minutes
Servings: 2
Author : Taste of Home
Ingredients
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Instructions
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In a large skillet, cook and crumble turkey with jicama and onion over medium heat until no longer pink, 4-6 minutes. Stir in soy sauce, ginger, garlic and peppers. Add carrot; cook and stir until liquid is absorbed, 1-2 minutes., Serve in lettuce. If desired, serve with mustard.
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