5.0
(6)
Your folders
Your folders
Export 5 ingredients for grocery delivery
Step 1
Add the watermelon to a blender or food processor. Blend until liquified.
Step 2
Strain the watermelon juice through a sieve, cheesecloth, or nut bag. If desired, reserve the pulp and freeze it for watermelon ice cubes.
Step 3
Fill two glasses with ice. Pour 3/4 cup of the watermelon juice into each glass. Next, divide the fresh lime juice between the two glasses.
Step 4
Add 2 jalapeño slices and 1/2 cup of seltzer water to each glass.
Step 5
Top the glasses with 1/4 cup of mezcal. Stir lightly to combine and serve cold!
Your folders
carolinescooking.com
5.0
(1)
Your folders
yummly.com
Your folders
currytrail.in
5.0
(8)
Your folders
cooking.nytimes.com
4.0
(210)
Your folders
delish.com
5.0
(3)
Your folders
thepioneerwoman.com
Your folders
mybartender.com
5.0
(3)
Your folders
elavegan.com
5.0
(3)
Your folders
erinliveswhole.com
5.0
(7)
5 minutes
Your folders
themodernproper.com
5.0
(1)
Your folders
washingtonpost.com
Your folders
bbc.co.uk
5.0
(1)
10 minutes
Your folders
stephaniesdish.com
Your folders
eatyourselfskinny.com
5.0
(5)
Your folders
cravingsbychrissyteigen.com
Your folders
freutcake.com
4.4
(5)
Your folders
vinepair.com
3.6
(145)
Your folders
yuzubakes.com
5.0
(1)
Your folders
food52.com