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^ a b c .mw-parser-output cite.citation{font-style:inherit}.mw-parser-output .citation q{quotes:"\"""\"""'""'"}.mw-parser-output .id-lock-free a,.mw-parser-output .citation .cs1-lock-free a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/6/65/Lock-green.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-limited a,.mw-parser-output .id-lock-registration a,.mw-parser-output .citation .cs1-lock-limited a,.mw-parser-output .citation .cs1-lock-registration a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/d/d6/Lock-gray-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-subscription a,.mw-parser-output .citation .cs1-lock-subscription a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/a/aa/Lock-red-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .cs1-subscription,.mw-parser-output .cs1-registration{color:#555}.mw-parser-output .cs1-subscription span,.mw-parser-output .cs1-registration span{border-bottom:1px dotted;cursor:help}.mw-parser-output .cs1-ws-icon a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/4/4c/Wikisource-logo.svg")right 0.1em center/12px no-repeat}.mw-parser-output code.cs1-code{color:inherit;background:inherit;border:none;padding:inherit}.mw-parser-output .cs1-hidden-error{display:none;font-size:100%}.mw-parser-output .cs1-visible-error{font-size:100%}.mw-parser-output .cs1-maint{display:none;color:#33aa33;margin-left:0.3em}.mw-parser-output .cs1-format{font-size:95%}.mw-parser-output .cs1-kern-left,.mw-parser-output .cs1-kern-wl-left{padding-left:0.2em}.mw-parser-output .cs1-kern-right,.mw-parser-output .cs1-kern-wl-right{padding-right:0.2em}.mw-parser-output .citation .mw-selflink{font-weight:inherit}Xiaomi, Tan (2 June 2006). "Stand back! Stinky tofu chain stores arrive in Shenzhen". Shenzhen Daily. Archived from the original on 28 August 2013. ^ 臭豆腐秘密基地 直擊製作過程!. 華視新聞網. 8 October 2009. ^ a b Nguyen, C. Thi (10 November 2011). "The Find: Stinky tofu restaurant may find converts". Los Angeles Times. ISSN 0458-3035. Retrieved 15 September 2018. Tofu King has opened a second eatery in Arcadia, which is good news to those seeking the Taiwanese, deep-fried fermented dish. [...] But this is not a masochist's stinky tofu. This is a subtle, carefully controlled, artful bit of fermented snackery. The stuff is almost delicate. If blue cheeses and stinky tofus are the foods that smell like feet, this stinky tofu smells like Natalie Portman's feet — at least in a fanboy's imagination. [...] The tofu burial ought to last for a week, and that’s how they used to do it, but the health department didn’t approve, so they’ve shortened the fermentation bath to three days. Thus: half-ripened, gateway stinky tofu. [...] The original Rowland Heights branch of Tofu King reigns over a small shopping mall alleyway food court. [...] The original branch is still around and is still tops for old-school Chinese night-market, street-food charm, but for maximum culinary pleasure, follow Mel Chang to the new Arcadia branch. ^ a b c d Ku, Henry (13 December 2013). "Stinky Tofu in Seattle: Why You Should Try This Strange Snack | Henry's Taiwan Kitchen". HenrysTaiwanKitchen.com. Archived from the original on 31 December 2015. Retrieved 17 April 2019. Some say it smells like dirty socks, while others say its stench is akin to that of rotting cheese, dirty garbage, or manure. [...] Stinky tofu fans claim that the more stinky the tofu, the tastier it is. [...] Stinky tofu is said to have its roots in the southeastern maritime areas of China. According to legend, a tofu vendor named Wang Zhi He invented stinky tofu during the Qing dynasty. He had a lot of unsold tofu, so he cut it into small cubes and put it in a jar for several days. The tofu fermented and turned a greenish color. He tried the smelly tofu and found that it tasted delicious, so he decided to start selling it at his store. [...] Henry’s Taiwan Kitchen is a leading Taiwanese restaurant with locations in Seattle, Washington and Tempe, Arizona. Get your stinky tofu fix and sample other authentic Taiwanese dishes at Henry’s Taiwan Kitchen! ^ Ezrati, Or (23 October 2012). "This Wonder, This Miracle, This Stinky Tofu". Haaretz. ^ "Kaleidoscope: Food Culture: Wang Zhihe Fermented Bean Curd". kaleidoscope.cultural-china.com. Archived from the original on 18 April 2015. Retrieved 14 September 2018. ^ Fredericson, Colin (23 June 2016). "Stinky Tofu: The Chinese Dish That Smells Awful, but Tastes Heavenly". Vision Times. ^ Liu, Y; Miao, Z; Guan, W; Sun, B (26 March 2012). "Analysis of Organic Volatile Flavor Compounds in Fermented Stinky Tofu Using SPME with Different Fiber Coatings". Molecules. 17 (4): 3708–3722. doi:10.3390/molecules17043708. PMC 6268145. PMID 22450681. ^ "Stinky tofu is a celebration of the beautiful stank". The Takeout. Retrieved 2 May 2020. ^ Maston, Tiana (2 May 2018). "Stinky Tofu- The Healthy and Easy Way". Yum China. Retrieved 16 April 2020. ^ "Yahoo雅虎香港". Retrieved 1 March 2015. ^ "Stinky Tofu in Chinese Food Wiki". Retrieved 4 April 2020. ^ Yuan, Xiwei (28 September 2018). "The difference between Changsha stinky tofu and Shaoxing stinky tofu". Zhifure. Retrieved 24 April 2020. ^ "Yongfeng hot sauce (China Protected Geographical Indication Products)". Government of China 6. Archived from the original on 29 March 2019. Retrieved 20 April 2019. ^ Lin, M.Paramita (12 June 2018). "Stinky tofu is a celebration of the beautiful stank". The Takeout. Retrieved 27 April 2020. ^ Horton, Chris (19 November 2017). "Where Stinky Tofu Is at Its Malodorous Best". New York Times. Retrieved 1 May 2020. ^ Mulyanto, Randy. "Taipei's tasty 'House of Stink'". www.bbc.com. Retrieved 2 May 2020. ^ a b c "Taiwanese Stinky Tofu - Taiwan's Most Iconic Street Food Dish". Big Little Island. 29 January 2020. Retrieved 2 May 2020. ^ Kelly, Robert. "A Taiwanese stinky tofu tour". www.bbc.com. Retrieved 2 May 2020. ^ Planet, Lonely. "A Stinky Tofu Tour in Taipei, Taiwan". Lonely Planet. Retrieved 2 May 2020. ^ Sakai, Shuji (9 July 2013). "Tofu King Opens in Irvine". OC Weekly. Retrieved 15 September 2018. The Orange Tree Square Shopping Center, a small shopping center backed up hard against the 5 freeway at Jeffrey Road, gains another strong player in the cuisine of that nation. This is the first Orange County location of Tofu King, which has other shops in Rowland Heights and Arcadia. It joins other Taiwanese heavyweights as 101 Noodle Express, Liang's Kitchen, Yu's Garden, Home Town Deli, and Lao Dong Beef Noodles.
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