Step 1

In a small bowl, whisk together the olive oil, red wine vinegar, garlic powder, salt, black pepper, and sugar until well combined and sugar is disolved.

Step 2

In a large bowl, toss the arugula, farro, half of the strawberries, almonds and the salad dressing. Place into a serving bowl. Arrange remaining strawberries, crumbled goat cheese, and additional sliced almonds on top.

Step 3

Serve immediately.