For picnics, cookouts and showers, we make a sweet salad of watermelon, cherries, blueberries and microgreens. No matter where I take it, it always delivers on the wow factor. &mdash;Kaliska Russell, Talkeetna, Alaska  

Summer Buzz Fruit Salad

watermelon balls

cherries,

blueberries

English cucumber

microgreens or torn mixed salad greens

feta cheese

mint leaves, thinly sliced

honey

lemon juice

lemon

3g protein.  <B><b>Diabetic Exchanges</b>: </B>1 starch

Combine the first 7 ingredients. In a small bowl, whisk together remaining ingredients. Drizzle over salad; toss.

Absolutely love this!!!  I was looking for something to use up some leftover watermelon and came across this recipe, love the combinations .... wouldn't change a thing.  Thanks for sharing!!

This recipe just screams summer! We love cherries and they were perfect in this light, fresh salad. The lemon zest was great but next time I think we will try orange zest for a slightly different twist! Don't skip the cheese - the salty really complements the sweet fruit!

How can you go wrong with a recipe that has only one direction?  When cherries go on sale, this is the perfect recipe to use them up!  We tried organic broccoli sprouts as our microgreens.  Definitely a nice change from regular lettuce salad!

summer buzz fruit salad

Prep Time: 15 minutes

Total: 15 minutes

Servings: 6

Author : Taste of Home Editors

Ingredients

Instructions

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