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Export 12 ingredients for grocery delivery
Step 1
Heat oil in a large saucepan, add onion, and saute until soft, about 2 minutes. Add garlic, green onions, and ginger, stirring for 1 minute.
Step 2
Add curry powder, allspice, and thyme, and cook until fragrant, stirring constantly. Add sweet potatoes, kidney beans, coconut milk, and water.
Step 3
Cover the saucepan and bring it to a boil. Reduce to a simmer and cook for 30 minutes until thickened (I also mash some of the sweet potatoes).
Step 4
Stir in cayenne pepper and salt.
Step 5
Remove from heat. Delicious served with salad, brown rice, quinoa, or gluten-free tortilla.
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