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Prep Time: 5 minutes
Cook Time: 20 minutes
Total: 25 minutes
Servings: 16
Author : Lisa Grant
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Instructions
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Step 1
Preheat oven to 350 degrees. Line a baking sheet with parchment paper.
Step 2
In a medium size bowl, whisk together honey, Sriracha sauce, black pepper, brown sugar, and melted butter. Mix in almonds and toss until they are coated evenly.
Step 3
Spread the almonds evenly on the baking sheet and sprinkle with salt. Bake for 10 minutes. Give the almonds a good stir and bake for 5 to 10 more minutes or until almonds are crisp. Be sure not to let them get too overdone.
Step 4
Cool for 10 minutes then break them up and sprinkle with sugar. Store in an airtight container.
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