Step 1

Place peanuts onto a lined baking tray and into a cold oven set to 200°C for 10 minutes. Cool slightly.

Step 2

Reduce oven temperature to 170°C.

Step 3

Place peanut butter, sugar, honey, egg, baking powder, vanilla and salt into the Thermomix bowl and blend *10 sec/speed 8*.

Step 4

Scrape down lids and sides of bowl. Add peanuts and coconut and blend *6 sec/speed 6*.

Step 5

Add chocolate chips and stir in using a silicone spatula. Place cookie mixture into the fridge for 10-15 minutes

Step 6

Scoop mixture into tablespoon sized balls and place on lined baking tray about 10cm apart.

Step 7

Bake 10 minutes until golden and fragrant.Store in an airtight container in or out of the fridge.