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tortellini with bacon, tomato, chilli and baby spinach

4.7

(9)

www.taste.com.au
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Prep Time: 5 minutes

Cook Time: 20 minutes

Total: 25 minutes

Servings: 4

Cost: $6.73 /serving

Ingredients

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Instructions

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Step 1

Heat the oil in a large frypan over high heat. Add the bacon and cook for 3 minutes or until crisp. Reduce heat to medium, add the garlic and chilli, and cook, stirring, for 30 seconds. Add the passata and bring to a simmer. Simmer for 5 minutes.

Step 2

Meanwhile, cook the tortellini in a large saucepan of boiling salted water according to packet directions, then drain. Return the tortellini to the saucepan, add the sauce and spinach, then toss to coat.

Step 3

Divide among serving bowls and serve immediately topped with parmesan and basil.

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