Udon Noodle Soup Recipe

Step 1

Cook udon noodles according to packet directions, or recipe if you're making them by hand.

Step 2

Place dashi powder, soy sauce, mirin, salt and sugar into a deep bowl, then pour boiling water over the top.

Step 3

Slide cooked udon noodles into the soup base. Top with sliced spring onion, bonito flakes (katsuobushi) and chilli flakes or shichimi togarashi.