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Export 9 ingredients for grocery delivery
Step 1
In a large mixing bowl, combine all batter ingredients in a bowl starting with the dry ingredients and ending by adding water and egg. Mix well.
Step 2
Add the dulong and mung bean sprouts. Gently stir until all ingredients are well blended.
Step 3
Heat oil in a pan.
Step 4
Arrange 1/2 cup of mixture in a saucer. Note: make sure the there is enough batter in the mixture.
Step 5
Once the oil gets hot, Slide the mixture into the pan. Cook one side in medium het until it turns golden brown and crisp. Turn over using a spatula. Cook the other side the same way.
Step 6
Remove the dulong okay from the pan. Stack in a plate with paper towels.
Step 7
Serve with spicy vinegar such as pinakurat or sinamak.
Step 8
Share and enjoy!
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