Learn how to make scrumptious and nutritious unleavened bread today. With just 6 ingredients you can enjoy feasting on a Biblical food!

Unleavened Bread Recipe - Israeli Classic

Whole Wheat Flour (hard white or

Water

Organic Olive Oil

Salt

Preheat oven 450°F (260°C).

Combine all ingredients with the water to form dough and knead for 3 minutes.

Divide into 8 balls. Flatten each into a thin round and prick with a fork.

Bake on a greased cookie sheet for 10 minutes in oven.

https://www.youtube.com/watch?v=VV2JtT9gx7Q

Yes, you can make unleavened bread -with just 4 simple ingredients, you can easily make classic unleavened bread for Passover and any day! https://thebiblicalnutritionist.com/how-to-make-unleavened-bread-recipe/

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My Favorite Kitchen Tools and Equipment (Mentioned in the Video)

Mill your own flour - it’s healthier, tastier, cheaper! https://designedhealthyliving.com/inc/sdetail/6795/6717
2 quart bowl that I mix in all the time: https://amzn.to/32Twstr 
Set of 4 liquid measuring cups: https://amzn.to/2yaEQqz 
Real Salt: https://amzn.to/2YVmRnE 
My favorite dough scraper: https://amzn.to/2DcXYXR 

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Today is about unleavened bread. This is a bread that every Christian needs to know how to make. I've already made this once before https://www.youtube.com/watch?v=UxDRK1y6hNw&t=7s, but this time, I’ve got a few more pointers to add.

The unleavened bread is so important to our walk with the Lord and what our Lord actually did for us when we make this bread. It's not just about the feast of unleavened bread https://www.youtube.com/watch?v=b7EmBlQyD-4, although it definitely is a must to have at that time.

Unleavened Bread Recipe - Just 4 Ingredients

This recipe for unleavened bread has only four ingredients:

- 2 cups freshly-milled flour, which represents the bread of life. 
- 3/4 cup cold Water which represents salvation and cleansing. 
- 2 tablespoons Olive oil, which represents the pressing. 
- 1 teaspoon Salt, which represents the covenant. 

You may also add fresh herbs such as oregano, parsley, and rosemary for extra flavor.

(Watch the video to learn how to make this unleavened bread recipe!)

This is such a simple recipe, so easy to make. Now, any time you're making bread from scratch by hand, anytime you’re hand kneading, it's always a chance to just sometimes work out some frustrations, work out some stress and pray for family members. 

If you've watched my how to make Challah bread video https://www.youtube.com/watch?v=3bx_5NOebxo, I teach you how to pray for family members as you make the bread. 

Always remember that unleavened bread is not just for springtime at Passover and feast of unleavened bread. This is a bread we can enjoy every single day as we have our private communion with the Lord https://www.youtube.com/watch?v=hLpXw5EbODc
with our entire family.

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This content is strictly the opinion of Annette Reeder and is for informational and educational purposes only. It is not intended to provide medical advice or to take the place of medical advice or treatment from a personal physician. All viewers of this content are advised to consult their doctors or qualified health professionals regarding specific health questions. Neither Annette Reeder nor the publisher of this content takes responsibility for possible health consequences of any person or persons reading or following the information in this educational content. All viewers of this content, especially those taking prescription or over-the-counter medications, should consult their physicians before beginning any nutrition, supplement or lifestyle program.
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unleavened bread recipe - israeli classic

Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 8

Author : Adapted from Food at the Time of the Bible, by Miriam Feinberg Vamosh

Ingredients

Instructions

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