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waffled gruyère & ham grits
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Recipe Saved
Recipe Saved
Total: 20 minutes
Servings: 4
Cost: $2.00 /serving
Author : Julie Grimes
Ingredients
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Instructions
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Preheat waffle iron to medium-high heat. Stir together first 3 ingredients. Brush hot waffle iron with melted butter. Place about 3/4 cup grits mixture in prepared waffle iron; close and cook 4 minutes or until grits are golden and crisp. Repeat with remaining grits mixture.
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