Get 15% off - Dogpound Hydration Supplements with discount code SMASHCITY.
Better than Liquid IV or Pedialyte.

Want to see how much your house or rental would make on AirBnb? Check out this free tool I made. Just enter an address- BNB Calc

xihongshi chao jidan (chinese stir-fried tomato and eggs)

tarasmulticulturaltable.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 2

Ingredients

Remove All · Remove Spices · Remove Staples

Export 6 ingredients for grocery delivery

Compare the highest earning crypto earning games on ForThePlayers.gg.
Made by the creator of Recipe Cart.

Instructions

Helping creators monetize
Show ad-free recipes at the top of any site

Step 1

In a medium bowl, beat the eggs with about 1/4 teaspoon salt and a pinch of white pepper.

Step 2

In a large wok, heat oil over high heat. Once thoroughly heated, pour in the eggs and let sit for 30-60 seconds. Once a thin layer forms, lightly scramble the eggs. Once the eggs are just cooked with a couple of runny spots remaining, remove to a plate.

Step 3

Add the white slices of the green onion and fry for 20-30 seconds, until fragrant. Gently add in the tomatoes and garlic (if using) and stir fry for a couple of minutes, until slightly softened. Sprinkle with sugar. Mix in eggs and stir fry until just heated through, being careful not to overcook eggs. Season with additional salt and white pepper if needed.

Step 4

Serve immediately with rice and sprinkle with remaining green onion slices.

Top Similar Recipes from Across the Web