Step 1

In a mixing bowl, combine the mayonnaise, buttermilk, and sour cream. Mix well until smooth and creamy.

Step 2

Add the dried parsley flakes, garlic powder, onion powder, dried dill weed, black pepper, salt, and paprika to the bowl. Stir to thoroughly combine all the ingredients.

Step 3

Taste the sauce and adjust the seasonings if needed. You can add more salt, pepper, or any of the herbs and spices to achieve the desired flavor.

Step 4

Once the sauce is well-mixed and seasoned to your liking, transfer it to an airtight container or a squeeze bottle for easy serving and storage.

Step 5

Refrigerate the Zaxby's Ranch Sauce for at least an hour before using to allow the flavors to meld together and develop.

Step 6

Serve your homemade Zaxby's Ranch Sauce as a dipping sauce for chicken tenders, fried foods, or as a dressing for salads. Enjoy!