Try my new budgeting app Cheddar 🧀
Better than YNAB, Mint (RIP), or EveryDollar.

zesty zucchini corn cakes

5.0

(29)

www.bettycrocker.com
Your Recipes

Prep Time: 15 minutes

Total: 15 minutes

Servings: 4

Ingredients

Remove All · Remove Spices · Remove Staples

Export 11 ingredients for grocery delivery

Instructions

Helping creators monetize
Show ad-free recipes at the top of any site

Step 1

In large bowl, stir together zucchini, corn, onion, egg, Bisquick mix, milk, salt and pepper.

Step 2

Grease griddle or skillet with oil, or use nonstick griddle; heat over medium heat (350°F). For each corn cake, pour 1/4 cup batter onto hot griddle. Cook until golden brown on both sides.

Step 3

Serve corn cakes topped with sour cream and tomatoes. Garnish with basil.