alcoholic drink

This strawberry basil gin cocktail is perfect for summer! Subtly sweet, a little tart, and truly refreshing!

Strawberry Basil Gin Cocktail

oz strawberries (sliced (about 5 strawberries))

sugar

oz lemon juice

basil leaves

oz gin

oz club soda (chilled)

(16 oz) strawberries (sliced)

club soda (chilled)

Slice strawberries and place in a small bowl with sugar. Let sit in the fridge for 10 minutes (this really gets the juices going).

Combine strawberry/sugar mixture with lemon juice and place in a blender. Blend until smooth.

Strain this mixture into a measuring cup.

In a short glass, gently muddle two basil leaves.

Fill with ice.

Pour in strawberry mixture and gin. Give it a good stir and top with club soda.

Garnish with more basil and sliced strawberries!

Make a classic boulevardier cocktail if you're a fan of negronis. It's similar, but made with bourbon instead of gin for a more harmonious blend

Boulevardier

bourbon

sweet vermouth

Campari

orange peel twist,

Pour the bourbon, vermouth and Campari into a mixing glass, jug or cocktail shaker. Add a large handful of ice, and stir until the outside of the glass feels very cold.

Strain the cocktail into an ice-filled tumbler, and garnish with a twist of orange peel.

An incredibly easy recipe for making your own Baileys Irish Cream at home!

Homemade Baileys Irish Cream

Jameson Irish whiskey

half & half or heavy cream

condensed milk

chocolate syrup

vanilla extract

instant coffee

Combine all ingredients in a blender and puree on high speed for 30 seconds.

Transfer mixture to an airtight container or glass bottle with a tight-fitting lid and store in the refrigerator for up to 2 months. Shake well before using.

https://embed.mediavine.com/videos/lmyqhokkr62ypepi4q0h

Make your own Baileys Irish Cream at home with this incredibly easy recipe! Perfect for stashing in your fridge or giving away as gifts.

Here's what you need: sugar, water, cucumber, ice, gin, watermelon, lime juice, cucumber  simple syrup, club soda, cucumber

Watermelon Cucumber Cooler Recipe by Tasty

water

cucumber, sliced

½ oz watermelon, juiced

lime juice

oz cucumber simple syrup

club soda,

cucumber,

The official home of all things Tasty, the world’s largest food network. Search, watch, and cook every single Tasty recipe and video ever - all in one place!

Tasty

In a small pot over medium heat, combine the sugar and water. Bring to a boil, stirring to dissolve the sugar completely.

Remove the pot from the heat and stir in the cucumber. Let steep, covered, for at least 4 hours or up to overnight.

Strain the syrup through a fine-mesh sieve or cheesecloth, pushing to extract as much syrup as possible. Store in an airtight container in the refrigerator for up to 1 month.

In a cocktail shaker filled with ice, combine the gin, watermelon juice, lime juice, and simple syrup. Shake vigorously for 20 seconds.

Strain into a glass filled with ice and top with club soda.

https://vid.tasty.co/output/130181/landscape_480/1555522016

Try our version of coquito, a festive Puerto Rican drink. It keeps in the fridge for up to four days. Enjoy any leftovers poured over puddings

Coquito

spiced rum

coconut milk

coconut cream

can condensed milk

can evaporated milk

tsp vanilla extract

cinnamon

(optional)

nutmeg

Pour the rum, coconut milk, coconut cream, condensed milk, evaporated milk and vanilla into a blender. Blitz to combine, then pour into a large jug and add the cinnamon stick. Chill for at least 4-5 hrs, or overnight. Will keep in the fridge for up to four days.

When you're ready to serve, stir the coquito, then pour small measures over ice, if using, and sprinkle with nutmeg or cinnamon.

To make the perfect classic negroni cocktail all you need is balance: use equal parts gin, vermouth and Campari, and choose the best products you have in reach

Classic negroni

orange

Pour the gin, vermouth and Campari into a mixing glass or jug with ice. Stir well until the outside of the glass feels cold.

Strain into a tumbler and add 1 large ice sphere or some fresh ice, and garnish with an orange slice, using a blood orange when in season.

Mix whiskey, cognac and absinthe with bitters to make this chic cocktail, adapted from Cecil Beaton’s Cocktail Book, produced by the National Portrait Gallery in collaboration with Claridge’s

Claridge’s sazerac

absinthe (we used Pernod)

milliliters rye whiskey (we used Michter’s)

milliliters

Peychaud’s bitters

sugar syrup

lemon peel

Put a tumbler in the freezer. When it’s freezing cold, pour in the absinthe, swirl it so it thinly coats the inside of the glass, then tip it away. This is called rinsing.

Stir the remaining ingredients, except the lemon peel garnish, together in a mixing glass, then strain into the prepared tumbler.

A Friday cocktail with a southern spin by Morgan McGlone.

The prohibition cocktail

tbs Amaro Montenegro

tbs shiraz

lemon

maple syrup

eggwhite

cinnamon,

http://resources.newscdn.com.au/cs/video/vjs/stable/build/index.html?id=5348771529001-5981838799001&=domain=del

5348771529001-5981838799001

Fruity and refreshing, this two-ingredient cocktail is the perfect drink to start off any holiday brunch or summer cocktail party.

Mango Mimosa

diced;

(750-ml) bottle Champagne (such as Mumm Napa Brut Prestige)

In a food processor or blender, purée diced mangoes. Using a fine-mesh sieve, strain purée, discarding any solids. (You should have approximately 1 1/2 cups.) In a large pitcher, mix together mango and Champagne.

Thread 3 to 4 mango cubes each onto 8 skewers. Pour mango mimosa into 8 glasses and serve each with a mango skewer.

Warm up with a hot toddy. The combination of whisky, honey, lemon, cinnamon and cloves really packs a punch and is great for entertaining in winter

Hot toddy

Johnnie Walker Black Label Scotch Whisky

tsp honey

cinnamon snapped

cloves

Whisk the Johnnie Walker Black Label Scotch Whisky and honey together and split between 2 heatproof glasses. Add half of the cinnamon stick to each, then top up with 200ml boiling water.

Add a splash of lemon juice to each, then taste and add more to your preference. Finish each with a slice of lemon, studded with a clove, and serve immediately.

Top 10 alcoholic drink recipes from across the web

The most viewed alcoholic drink recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine

Top Tags

Strawberry Basil Gin Cocktail

Boulevardier

Homemade Baileys Irish Cream

Watermelon Cucumber Cooler Recipe b...

Coquito

Classic negroni

Claridge’s sazerac

The prohibition cocktail

Mango Mimosa

Hot toddy

Top 10 alcoholic drink recipes from across the web

The most viewed alcoholic drink recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Strawberry Basil Gin Cocktail

Boulevardier

Homemade Baileys Irish Cream

Watermelon Cucumber Cooler Recipe b...

Coquito

Classic negroni

Claridge’s sazerac

The prohibition cocktail

Mango Mimosa

Hot toddy

The most viewed alcoholic drink recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine