banchan recipes

This Korean Silken Tofu recipe is incredibly simple to prepare and calls for a handful of basic ingredients to make the most flavorful soft tofu in just 5 minutes. Seasoned with a savory sauce with delicious aromatics, this silken tofu makes for the perfect appetizer or side dish for any occasion. 

5-Minute Korean Silken Tofu

(300 grams) package soft silken tofu

soy sauce

tsp Gochugaru (Korean chili flakes) (to taste)

tsp honey (or sugar)

tbsp sesame oil

tsp sesame seeds

garlic (minced)

onion

chili pepper (finely diced, optional)

Prepare the tofu by soaking up the excess liquid with a paper towel, or by carefully tilting the open package over the sink. Place a serving plate on top of the tofu and transfer it onto the plate.

Combine all sauce ingredients in a small bowl, and pour the sauce over the tofu. Serve immediately and enjoy!

This Korean braised tofu is quick to make yet loaded with irresistible flavors! This easy one-pan dish calls for lightly seared tofu braised in a delicious spicy-savory sauce, to be served over rice or noodles for the ultimate meal for the weekdays. Enjoy this flavorful meal in the comfort of your home with this easy recipe!

Easy Dubu Jorim (Korean Braised Tofu)

vegetable oil

green onion (diced, some reserved for garnish)

green onion, toasted sesame seeds (optional,

Gochugaru (Korean chili flakes) (to taste)

tbsp sugar (if adding honey

mirin

water

Cut tofu into 1/4 inch thick pieces, and pat dry to remove moisture (this will yield a crispy exterior). Lightly season with salt and pepper and set aside.

Add all sauce ingredients into a bowl. Add onion, green onion, and chili pepper, and mix to combine.

Heat oil in a large skillet over medium heat, carefully add the tofu pieces and sear both sides until golden-brown, about 2-3 minutes.

Pour the sauce over the tofu and cook for about 5 minutes, flipping occasionally. Cover and simmer for another 2-3 minutes until the sauce is reduced to a thick consistency.

Garnish with the reserved green onions and sesame seeds, and serve immediately with rice, noodles, or any other dish of choice. Enjoy!

These Korean braised potatoes are easy to make yet loaded with incredible flavors that will have you craving for more. Coated in a sweet and savory glaze, these decadent potatoes can be prepared with ease with this simple recipe! Make a batch of Gamja Jorim today in the comfort of your home.

Korean Braised Potatoes (Gamja Jorim)

lb (one package) baby potatoes (cleaned)

tbsp vegetable oil (or any neutral oil)

sesame seeds (to finish)

green onions (optional, for garnish)

tbsp honey (or sugar)

tsp Gochugaru (Korean chili flakes) (optional)

Combine all sauce ingredients in a bowl.

Add salt and vinegar to a pot of boiling water. Add potatoes, cover, and cook until tender on medium-low heat, about 10-15 minutes. Drain and set aside.

In a large skillet over medium heat, add oil and pan-fry your potatoes for about 5 minutes until golden brown. Pour in the sauce and simmer until thickened, stirring frequently for even coating.

Turn off the heat and mix in sesame seeds. Garnish with green onions and serve immediately. Enjoy!

This savory silken tofu is incredibly simple to prepare and calls for a handful of basic ingredients to make the most flavorful soft tofu in just 5 minutes. Seasoned with a savory sauce with crisp aromatics, this quick &amp; easy dish makes for the perfect appetizer or side dish for any occasion. 

5-Minute Silken Tofu (Soft Tofu)

tsp Gochugaru (Korean chili flakes) (or to taste)

Top 4 banchan recipes recipes from across the web

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Top Tags

5-Minute Korean Silken Tofu

Easy Dubu Jorim (Korean Braised Tof...

Korean Braised Potatoes (Gamja Jori...

5-Minute Silken Tofu (Soft Tofu)

Top 4 banchan recipes recipes from across the web

The most viewed banchan recipes recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

5-Minute Korean Silken Tofu

Easy Dubu Jorim (Korean Braised Tof...

Korean Braised Potatoes (Gamja Jori...

5-Minute Silken Tofu (Soft Tofu)

The most viewed banchan recipes recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine