blackening spice

Keep this blackening seasoning on hand for anytime you&#x27;re making a quick, healthy meal. It&#x27;s wonderful on fish, chicken, steak or even sprinkled over roasted vegetables.

Blackening Seasoning

paprika

smoked paprika

cayenne pepper,

thyme

oregano

garlic powder

onion powder

salt

black pepper

Mix all ingredients together and store in a...

Mix all ingredients together and store in a cool, dry place. Will stay fresh for three months if sealed well.

To use: coat whatever meat or fish you’re...

To use: coat whatever meat or fish you’re using with extra-virgin olive oil, just enough to coat, then coat liberally with spice mix. Grill, broil, roast or saute as desired.

Okay, so you want to eat healthy. Easy, right? Just make sure to eat lots of vegetables and lean meats, then rinse, repeat: boom, healthy...

An Easy, DIY Blackening Spice Recipe

Tbsp paprika (smoked

Tbsp salt

cayenne

1⁄2 tsp black pepper

Combine all ingredients in a sealable container. Rub up to 1 teaspoon of the mix on catfish, tilapia, or other flaky white fish before grilling or searing in a cast-iron skillet. The mix will keep for up to 6 months in your cupboard.

Top 2 blackening spice recipes from across the web

The most viewed blackening spice recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

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Blackening Seasoning

An Easy, DIY Blackening Spice Recip...

Top 2 blackening spice recipes from across the web

The most viewed blackening spice recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Blackening Seasoning

An Easy, DIY Blackening Spice Recip...

The most viewed blackening spice recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine