blender recipes

A delicious and vibrant vegan carrot tahini soup packed made with no added oils, and no dairy. Vegan, gluten-free, oil free, nut free, paleo and refined sugar free.

Vegan Carrot Tahini Soup (gluten-free, oil free, paleo)

yellow onion

garlic, sliced (optionally, roasted)

oregano

garlic powder

tsp smoked paprika

turmeric

cinnamon

ginger

carrots, chopped

juice of 1/2 a lemon

tbsp tahini

veggie broth

salt and pepper

In a large pot over medium high heat, sauté onion with a teaspoon of neutral oil or a splash of veggie broth until translucent and fragrant. Add garlic and spices and sauté for another minute or so until fragrant.

Next add carrots to the pot, and sauté for another 2-3 minutes. Add tahini and lemon juice, toss to coat and then add veggie broth. Bring to a boil and cook until carrots are fork tender.

Transfer contents into a high speed blender and blend until completely smooth, adding additional veggie broth if you&#8217;d like to adjust the texture to thin out. Add salt and pepper to taste and garnish with toppings of choice.

Delicious! Didn't have a lemon so used some concentrated lime juice which gave it a great flavour!

Just made this and it is delicious! Thanks Remy :)

Such a yummy soup, highly recommend anyone to try it. Super easy and quick to put together. I made a double batch but did not have 6 full cups of carrots. So I made the soup with 4 cups of carrots and 2 cups of potatoes and it turned out amazing!

A quick and easy paleo muffin with minimal added sugars and delicious results!

5 Minute Muffins - Grain Free | No Added Sugars

banana

eggs

vanilla

liquid stevia

baking soda

apple cider vinegar

nuts,, chocolate chips (sugar free

Preheat oven to 400 degrees.

Place all ingredients into a blender or food processor.

Blend until well mixed: batter will be sticky.

Pour batter into a greased mini muffin tins.

Bake in a 400 degree oven for 8 minutes or so, slightly longer with chia eggs. I am sure you could use regular muffins too, but you will have to increase the cooking time to 12-15 minutes.

If you have high speed blender like a Blendtec, you can use 2 CUPS raw cashews instead of the butter!

Using whole nuts instead of nut butter

This healthy skin-on peanut butter is deliciously creamy and nutty, and full of fibre and antioxidants that you won’t find in any storebought peanut butter.

Skin-On Peanut Butter Recipe

peanuts

salt

tbsp brown sugar (*optional)

If using raw peanuts, first roast them: in the air fryer at 160 °C (320 °F) for 18 minutes, or oven at 175 °C (350 °F) for 20 minutes, tossing twice. (See Note 2.)

Add all the roasted and cooled peanuts to a Vitamix blender. Blend on high speed for 2 minutes, using the tamper to continuously push down the peanuts until they have turned into a smooth peanut butter.

I have spent years "de-skinning" my peanuts! This was so easy and quick. It also tastes delicious !!
Thank you!

My first attemot at making and it was perfect! Thank you 🤩.

Now to figure out how to make crunchy Peanut butter 😀

Best peanut butter ever!!! Thank you for sharing the tips and the recipe!! I substituted the sugar with a bit of honey and it is awesome. I don’t think I’ll ever use store-bought peanut butter ever again!!!!

This super simple bread prepared with a blender is perfect for breakfast or snack time.

Peanut Butter Bread

milk

sugar

peanut butter

baking powder

all-purpose flour

Preheat oven to 350-degrees F.

Add milk, eggs, sugar, and peanut butter to...

Add milk, eggs, sugar, and peanut butter to blender jar. Secure lid and blend until smooth.

Add remaining ingredients and secure lid. Pulse a...

Add remaining ingredients and secure lid. Pulse a few times until flour is incorporated.

Pour batter into greased 9-x-5-inch loaf pan. Bake...

Pour batter into greased 9-x-5-inch loaf pan. Bake for 50 minutes or until wooden toothpick inserted comes out clean.

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Top Tags

Vegan Carrot Tahini Soup (gluten-fr...

5 Minute Muffins - Grain Free | No ...

Skin-On Peanut Butter Recipe

Peanut Butter Bread

Top 4 blender recipes recipes from across the web

The most viewed blender recipes recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Vegan Carrot Tahini Soup (gluten-fr...

5 Minute Muffins - Grain Free | No ...

Skin-On Peanut Butter Recipe

Peanut Butter Bread

The most viewed blender recipes recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine