burrito casserole

This easy Burrito Bake makes a great weeknight dinner starting with a pound of ground beef, refried beans, cheese and crescent dough.

Burrito Bake

beef

taco seasoning

water

salsa

can refried beans

shredded cheese (colby-jack, pepper jack

lettuce

cherry tomatoes

olives

sour cream

cilantro

Preheat oven to 375°.

Brown ground beef in a large skillet over...

Brown ground beef in a large skillet over medium-high heat until browned and crumbly. Drain any excess fat.

Add taco seasoning, water and salsa. Stir until...

Add taco seasoning, water and salsa. Stir until well combined.

Mix in refried beans and remove from heat.

Unroll crescent dough and press into the bottom...

Unroll crescent dough and press into the bottom of a 9 x 13- inch baking dish.

Layer ground beef and bean mixture over the...

Layer ground beef and bean mixture over the crescent dough and spread evenly.

Top with shredded cheese.

Bake for 25-30 minutes or until crust is...

Bake for 25-30 minutes or until crust is browned.

Remove from oven.

Garnish with sliced tomatoes and black olives if...

Garnish with sliced tomatoes and black olives if desired.

Serve with shredded lettuce, cilantro and sour cream.

This yummy Tex-Mex frozen burrito casserole recipe starts with frozen burritos and is topped with a delicious creamy sauce and melted cheddar cheese. This burrito hack doesn&#39;t just taste better - it will actually become a family favorite!

Easy Frozen Burrito Casserole

frozen bean burritos (32 ounces)

condensed cream of mushroom soup

milk (about ½ soup can)

green chilies (drained)

cheddar cheese

non-stick cooking spray

Spray a 9 x 13 inch baking dish with non-stick cooking spray. Place 8 frozen bean burritos in the baking dish.

Combine 10.5 ounces condensed cream of mushroom soup, 5 ounces milk, and 4 ounces diced green chilies (drained) in a bowl. Mix well and pour over the burritos.

Top burritos and soup mixture with 2 cups shredded cheddar cheese.

Cover dish with aluminum foil and seal edges.

Bake at 375°F for 35-40 minutes or until heated though and cheese is melted.

I used frozen chicken and rice chimichangas and it was so good!

Top 2 burrito casserole recipes from across the web

The most viewed burrito casserole recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

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Burrito Bake

Easy Frozen Burrito Casserole

Top 2 burrito casserole recipes from across the web

The most viewed burrito casserole recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Burrito Bake

Easy Frozen Burrito Casserole

The most viewed burrito casserole recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine