canned corn

Whether you serve as a condiment alongside grilled meats, or a simple snack with tortilla or corn chips, this small batch, quick refrigerator corn relish will be a refreshing addition to the menu.

Quick Refrigerator Corn Relish

chopped Vidalia or other onion

sweet bell pepper, any color

celery

garlic

(3 ounce) jar chopped pimentos, drained

pickled jalapenos, chopped

tomato (about 1 medium)

quality zesty style Italian salad dressing

Serve these spicy corn fritters with a fragrant Thai chicken and coconut soup and create a sumptuous and satisfying meal.

Thai corn fritters

eggs

(100 grams) plain flour

garlic cloves, chopped

tsp caster sugar

tbsp Thai fish sauce

can corn kernels,

spring onions, finely chopped

sunflower oil

tbsp sweet chilli sauce, to serve

Potato fritters are a deliciously easy recipe to make - they make a tasty snack that even the littlest of kids will love, or are fabulous as an accompaniment to a bigger meal like a barbecue and salad.

Basic Potato Fritters Recipe

plain flour

potatoes,

onion,

corn, drained

salt and pepper

milk

vegetable oil

https://resources.newscdn.com.au/cs/video/vjs/stable/build/index.html?id=5348771529001-6042572394001&=domain=kidspot

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Canned corn doesn&#x27;t have to be plain and boring. Check out this quick and easy canned corn recipe. You&#x27;ll have a delicious and nutritious side in minutes!

Easy &amp; Delicious Canned Corn Recipe

oz corn (1 can)

butter

garlic (minced

dried parsley (or 2 teaspoons fresh parsley)

salt

pepper

Drain off half of the liquid from the corn.

Pour the remaining liquid and corn in a small saucepan over medium heat.

Add butter, garlic, parsley (if using dried), salt and pepper.

Simmer until the liquid is almost completely gone, about 5-7 minutes.

Taste and adjust seasonings (if you're using fresh parsley, add at this point).

https://www.youtube.com/watch?v=m3GP1zJYBuE

Canned corn doesn’t have to be plain and boring. Check out this quick and easy canned corn recipe. You’ll have a delicious and nutritious side in minutes! 
Find the full recipe at https://longbournfarm.com/easy-delicious-canned-corn-recipe/
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Easy Canned Corn Recipe | Longbourn Farm

These mini taco bites can be made in a mini cupcake tin for your next party platter. Just add your favourite taco filling.

Mini taco bites recipe

tbs vegetable oil

red onion

tsp coriander

tsp cumin

mexe-beans

tomatoes

corn kernels

flour burrito tortillas

olive oil spray

tbs chilli sauce

cherry tomato

lettuce

cheddar cheese

tbs kalamata olives

sour cream

tbs shallots

https://resources.newscdn.com.au/cs/video/vjs/stable/build/index.html?id=12eHY3YTE60IJ3fmuUDDza50AKnUCUpA&=domain=kidspot

12eHY3YTE60IJ3fmuUDDza50AKnUCUpA

This hearty Swamp Soup recipe uses budget-friendly ingredients like sausage and frozen green beans. But the best part? It&#39;s so quick to make!

Swamp Soup (AKA Swamp Stew)

smoked sausage (sliced (or andouille sausage))

red onion (chopped (or yellow onion))

garlic (peeled and minced)

(15 ounces) fire roasted tomatoes

chicken broth

potatoes

celery salt ((optional))

thyme

(12 ounces) corn kernels (drained (or 1 ½ cups frozen))

green beans (or fresh)

½ medium lemon (juiced (or lemon

cornstarch

water

Add the butter to a large heavy-bottomed pot like a Dutch oven (or a stockpot) and heat over medium heat.

Once the butter is melted and begins to bubble, add the Old Bay seasoning and stir it well to incorporate it into the butter.

Immediately add the sliced smoked sausage (or andouille sausage) and stir to coat it in the seasoned butter. Cook for 2-3 minutes.

Add the onion and garlic and cook for another 2-3 minutes.

Add the tomatoes, chicken broth, potatoes, celery salt, thyme, and stir well to combine. Increase the heat to high and bring to boil.

Once a boil is reached, reduce the heat back down to medium and partially cover the pot with a lid (leave it slightly ajar). Simmer over medium (or medium-low) heat for 15 minutes, or until the potatoes are tender and easily pierced with a fork.

Add the corn and green beans and stir well. The residual heat will quickly thaw the frozen vegetables. If not, cook until they are heated through.

Remove the pot from the heat and add the lemon juice.

To thicken the soup, make a cornstarch slurry: add 1 tablespoon of cornstarch and 1 tablespoon of cold water to a small bowl and stir well until a paste forms. Add the paste to the soup, and stir gently to combine.

Taste and adjust seasonings to your preference, then serve and enjoy!

This soup is so cozy and really clears the sinuses if you add the full amount of Old Bay seasoning! It's also really great for those of us on a tight budget, because it uses ingredients that are easy to find at discount stores.

Top 6 canned corn recipes from across the web

The most viewed canned corn recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

Top Tags

Quick Refrigerator Corn Relish

Thai corn fritters

Basic Potato Fritters Recipe

Easy & Delicious Canned Corn Re...

Mini taco bites recipe

Swamp Soup (AKA Swamp Stew)

Top 6 canned corn recipes from across the web

The most viewed canned corn recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Quick Refrigerator Corn Relish

Thai corn fritters

Basic Potato Fritters Recipe

Easy &amp; Delicious Canned Corn Re...

Mini taco bites recipe

Swamp Soup (AKA Swamp Stew)

The most viewed canned corn recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

Easy & Delicious Canned Corn Re...