chocolate baked donuts

These easy baked chocolate donuts are super chocolaty and rich! Enjoy these with a cup of coffee or a glass of milk for the ultimate breakfast.

Baked Chocolate Donuts

all purpose flour

sugar

cocoa powder

tsp baking powder

tsp baking soda

salt

milk

eggs

tbsp unsalted melted butter

tsp vanilla extract

tbsp semisweet chocolate chips

unsalted butter

tbsp milk

Preheat oven to 350 degrees.

In a large bowl, mix the eggs, sugar, vanilla extract, milk, and melted butter, set aside.

In a separate bowl, sift the all-purpose flour, cocoa powder, baking powder, baking soda, and salt. Add to the wet ingredients.

Place the batter into a pastry bag and fill a greased donut pan 3/4s of the way.

Bake for about 8 minutes or until fully cooked through.

For the chocolate glaze, place the unsalted butter, milk, vanilla extract, and chocolate chips in a sauce pan and let it melt.

Stir in the powdered sugar and remove from the heat.

Frost the donuts with the chocolate glaze and Enjoy!

These easy gluten free, vegan donuts are soft and chocolatey and dipped in a sweet pink glaze made with fresh strawberries. 

Strawberry Glazed Vegan Chocolate Donuts

oat flour

baking powder

baking soda

cornstarch

water

coconut sugar

maple syrup

oat milk ((or milk of choice))

apple cider vinegar

vanilla extract

dairy free mini chocolate chips (optional)

strawberries

water (or more, as needed)

organic powdered sugar

Preheat the oven to 350°F. Lightly spray a 6-cavity donut pan with cooking spray and set aside.

In a small bowl, whisk together the cornstarch and 3 tablespoons water to make a slurry and set aside.

Sift together the oat flour, cocoa powder, baking powder, baking soda, and salt in a medium mixing bowl.

In a large mixing bowl, whisk together the coconut sugar, maple syrup, oat milk, apple cider vinegar, vanilla, and cornstarch slurry.

Pour the dry ingredients into the wet and whisk until smooth.

Stir in the chocolate chips, if using.

Pour the batter into a pastry bag and snip off the tip. Fill each donut cavity to the top. You can use a plastic zip top bag if you don&#039;t have a pastry bag or you could even just spoon the batter into the pan.

Bake for 12 to 14 minutes until set.

Cool the donuts in the pan on a wire rack for 5 to 10 minutes before turning them out onto a cooling rack.

For the Vegan Chocolate Donuts

Place the chopped strawberries into the blender and purée. Add a teaspoon of water to get them started if needed. Only add more water if absolutely necessary - you don't want to dilute the color or flavor of the strawberries.

Place the powdered sugar into a bowl and add 2 tablespoons of the strawberry purée to start. Whisk until smooth, adding another 1 tablespoon of strawberry purée, if needed, to get the correct consistency. You want it thick enough to coat the top of the donut, but thin enough to drip down the sides a bit.

For the Fresh Strawberry Glaze

Place the wire cooling rack onto a rimmed baking sheet to catch the drips from the glaze as they dry.

Place the perfectly rounded bottom half of a donut into the glaze and place back onto the wire rack glaze side up to dry.

Repeat with remaining donuts.

To get an even brighter pink color, let the icing on the donuts set and then dip each donut into the glaze once more, again placing back onto the wire rack, glaze side up, to dry.

The glaze will get brighter as it dries.

To Glaze the Donuts

These turned out amazing!  I made the mistake of measuring my oats and then grinding into flour and it wasn’t enough. If you are going to grind your own measure after. I shared these with non vegan friends and I was told they were the best donuts ever!

These donuts were so fudgy and delicous!! I loved the texture and they were super easy to make. I'm definitely going to come back to this recipe and try out different glaze and frosting options!! Any chocolate lovers need to try these.

https://content.jwplatform.com/videos/8UUq6zCp.mp4

These easy vegan chocolate donuts are soft and rich and dipped in a sweet pink glaze made with fresh strawberries. They’re gluten-free and oil-free and take less than 30 minutes to make!

Strawberry Chocolate Donuts.mp4

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Strawberry Glazed Vegan Chocolate D...

Top 2 chocolate baked donuts recipes from across the web

The most viewed chocolate baked donuts recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Baked Chocolate Donuts

Strawberry Glazed Vegan Chocolate D...

The most viewed chocolate baked donuts recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine