coffee desserts

Ready in 10 minutes, this Italian affogato recipe is so simple, just douse vanilla ice-cream in espresso coffee. For a kick of cinnamon, try our chai kulfi affogato instead.

Classic Italian affogato

made-up coffee

vanilla ice cream

chocolate (optional)

Make the espresso coffee, which will be enough for 4 little after-dinner coffee cups.

Put the ice cream into 4 dessert glasses or cups. Drown (the literal meaning of affogato) each with coffee and serve while warm and melting. For an added treat, you could melt a few pieces of plain chocolate in the hot coffee before pouring over the ice cream.

This coffee brigadeiro is not only easy to make but also has a complex, deep chocolate flavor that will make you want more.

Coffee Brigadeiro

(120 milliliters) table cream

cocoa powder

salt

(50 grams) 70% chocolate chips

soluble espresso powder

Cocoa powder

Grease a plate with butter and set aside.

In a medium non-stick pan, combine the sweetened...

In a medium non-stick pan, combine the sweetened condensed milk, table cream, cocoa powder, and salt over medium-low heat---always stirring with a spatula or wooden spoon.

Once the brigadeiro mix is warm, add the...

Once the brigadeiro mix is warm, add the chocolate chips and espresso powder. Continue stirring.

The mixture thickens after about 15 minutes, and...

The mixture thickens after about 15 minutes, and once you can run your spoon through the middle of it without it running back together for 2-3 seconds, it is done.

Pour the mixture into the greased plate, and...

Pour the mixture into the greased plate, and chill in the refrigerator for 1 hour.

In the meantime, place the candy cups on...

In the meantime, place the candy cups on a serving plate and the dredging of your choice in a bowl.

Once the 1 hour is over, slightly wet...

Once the 1 hour is over, slightly wet your hands, put a tablespoon of the chewy mixture on your hands, and roll into a small ball. Cover with the dredging, and transfer to the candy cups.

Serve with a cup of freshly brewed coffee!...

Serve with a cup of freshly brewed coffee! Yum, enjoy it!

Learn how to make the most amazing coffee bean cookies! These beautiful cookies shaped as real coffee beans. If you like coffee dessert and cookies, you are going to love these cookies. They are crisp on the outside and slightly soft from the inside and melting in your mouth. Perfect coffee-butter cookies. 

Coffee Bean Cookies Recipe

Instant coffee

water

Egg yolk

(83 grams) Powdered sugar

(75 grams) Butter, softened

(125 grams) Cake flour

(15 grams) cornstarch

(15 grams) Cocoa powder

Salt

https://www.youtube.com/watch?v=N5pzxRXOhn8

An easy no-alcohol (halal-friendly) Tiramisu recipe. It&#039;s quick to make so you can indulge in this incredibly rich, delicate, and creamy coffee-flavoured cake in no time!

Easy No Alcohol Tiramisu

175 g Sponge Fingers / Lady Fingers

300 ml Double Cream

250 g Mascarpone Cheese

150 g White Sugar

½ tsp Vanilla extract

Coffee (cooled down)

Cocoa Powder (for dusting & decoration)

Whisk Double Cream and Sugar until stiffened.

Fold in Mascarpone Cheese. Then add in Vanilla Extract.

Dip the Sponge Fingers / Lady Fingers into the cooled-down Coffee (not soaked) and layer them onto the bottom of the cake tin.

Once the cake tin is fully layered with the dipped Lady Fingers, top it with the cream mixture. Repeat until the layers fill up your tin.

Put into the refrigerator to chill for at least an hour. Dust with cocoa powder before serving.

There’s nothing better than an espresso martini no-bake cheesecake for happy hour. This super easy recipe fulfills the craving of both, an espresso martini and dessert. The combination of cream cheese, coffee, and chocolate makes it the perfect afternoon snack or the best way to impress your friends at your next hosting event.

Espresso Martini No-Bake Cheesecake Recipe by Tasty

chocolate sandwich cookies

salted butter

gelatin powder

oz cream cheese, softened

heavy whipping cream

sugar

coffee liqueur

instant coffee

chocolate

dark chocolate shaving,

coffee beans,

The official home of all things Tasty, the world’s largest food network. Search, watch, and cook every single Tasty recipe and video ever - all in one place!

Tasty

For the cookie crust, add the chocolate cookies and melted butter to a food processor. Pulse for 30 seconds, or until the mixture reaches a sandy consistency. Set aside.

In a heat-safe bowl, dissolve the gelatin powder in boiling water. Mix until fully dissolved, ensuring there are no clumps.

For the filling, add the cream cheese, cream, sugar, coffee liqueur, instant coffee, melted chocolate, and gelatin mixture to a blender. Blend for 60 seconds, or until smooth.

Divide the cookie crust among 4 martini glasses. Press the crust against the sides of each glass with a spoon.

Pour the cheesecake filling into each glass and refrigerate for 3-4 hours, or until the cheesecake is set.

Decorate the cheesecakes with dark chocolate shavings and coffee beans.

https://vid.tasty.co/output/349051/square_720/1723048772

Top 5 coffee desserts recipes from across the web

The most viewed coffee desserts recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine

Top Tags

Classic Italian affogato

Coffee Brigadeiro

Coffee Bean Cookies Recipe

Easy No Alcohol Tiramisu

Espresso Martini No-Bake Cheesecake...

Top 5 coffee desserts recipes from across the web

The most viewed coffee desserts recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Classic Italian affogato

Coffee Brigadeiro

Coffee Bean Cookies Recipe

Easy No Alcohol Tiramisu

Espresso Martini No-Bake Cheesecake...

The most viewed coffee desserts recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine