cold sandwich

Turkey and bacon sandwiches are always good—but they're even better when you add PHILADELPHIA Garlic &amp; Herb Cream Cheese Spread.

Tuscan Club Sandwich

ciabatta sandwich roll (3 inch), split

Tbsp. PHILADELPHIA Garlic & Herb Cream Cheese Spread

Tbsp. KRAFT Tuscan House Italian Dressing

lettuce leaf

tomato

OSCAR MAYER Bacon

Spread top half of roll with cream cheese spread; spread bottom half of roll with dressing.

You've heard of a BLT. But have you tried a PBLT? Peanut butter stands in for bacon in this surprisingly hearty version of the classic diner sandwich.

Peanut Butter LT

multi-grain bread, toasted

peanut butter

Tbsp. MIRACLE WHIP Dressing

Spread 1 toast slice with peanut butter, then spread remaining toast slice with dressing.

Fill toast slices with lettuce and tomatoes.

Crack Chicken Pinwheels - I am OBSESSED with these sandwiches! Cream cheese, cheddar, bacon, ranch and chicken wrapped in a tortilla. So simple to make with rotisserie chicken and precooked bacon. Can make ahead of time and refrigerate until ready to eat. Perfect for parties and tailgating!! #pinwheels #chicken #tailgating #bacon #sandwich #partyfood

Crack Chicken Pinwheels

(8-oz) package cream cheese, (softened)

1½ Tbsp ranch mix

cheddar cheese

Tbsp milk

bacon

chicken

tortillas ((10-inch))

Mix softened cream cheese with the ranch powder, cheddar cheese, 1 Tbsp milk, bacon and chicken until well combined. Add more milk if desired.

Spread about  1/4 cup of chicken mixture evenly on each tortilla.

Roll the tortilla up gently, yet tightly to make sure it holds together and keeps its shape.

Refrigerate for about 30 minutes to firm up the softened cheese. Cut off ends of tortilla roll and cut into 1-inch slices.

You don't need to live in Tennessee to enjoy this Memphis-Style Muffuletta. Get out the deli meats and round bread loaf and get one going now.

Memphis-Style Muffuletta

KRAFT Mayo with Olive Oil

KRAFT Zesty Italian Dressing

celery,

artichoke hearts

black olives

green olives

black pepper

Italian bread

KRAFT Singles

Mix mayo and dressing in medium bowl; stir in celery, artichokes, olives and pepper.

Spread half the olive mixture onto bottom half of bread; top with meat, Singles and remaining olive mixture. Cover with top of bread.

Wrap tightly in plastic wrap. Refrigerate 1 hour.

Top 4 cold sandwich recipes from across the web

The most viewed cold sandwich recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

Top Tags

Tuscan Club Sandwich

Peanut Butter LT

Crack Chicken Pinwheels

Memphis-Style Muffuletta

Top 4 cold sandwich recipes from across the web

The most viewed cold sandwich recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Tuscan Club Sandwich

Peanut Butter LT

Crack Chicken Pinwheels

Memphis-Style Muffuletta

The most viewed cold sandwich recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine