crockpot barbecue chicken

This amazing Brown Sugar BBQ Chicken from Delish.com is the only way you'll want to eat chicken.

Brown Sugar Bbq Chicken

chicken breasts

c. barbecue sauce,

c. brown sugar

bourbon

c. Italian dressing

garlic powder

paprika

Kosher salt

black pepper

Potato buns

Coleslaw,

What do you top pulled chicken sandwiches with?

Brown Sugar BBQ Chicken

Turned out great! I didn’t have Italian dressing so I left that out but it was still delicious.

I omitted the bourbon and dressing; it was still a hit! I used what I had: thighs (dark meat is better anyway), turbinado sugar, Himalayan pink salt, and gluten free bread. I served with pickles and butter lettuce besides coleslaw. When the bread ran out, I used tortillas to make tacos. 

Bonus: I used a chicken shredding hack! If you have a stand mixer, use that while the chicken is still warm. Beats forks.

DELICIOUS!  Super easy to make and had all the ingredients already!

5 star, home run right out of the park!  But heavy on the garlic powder for me, so I cut to 1 tsp., and I'll go a little scant on the bourbon next time.  I was worried about cooking breasts that long on high, but they fell apart & got "burnt/baked/crunchy" ends like if you had smoked it outside.

https://streaming.hearstdigitalstudios.com/manual_upload/5882862ebbddbd0a09d3bb9b/mp4/Brown_Sugar_BBQ_Chicken_Sandwiches_FRONT_1484949056_4000_hd_v3.mp4

Bourbon adds a smoky depth to this easy slow-cooker chicken.

These Brown Sugar BBQ Chicken Sandwiches Let Your Slow Cooker Do All The Work!

Crockpot BBQ chicken is irresistible and a real crowd-pleaser! With only 3 ingredients, it&#039;s super easy to make.

Crockpot BBQ Chicken Recipe

barbecue sauce ((choose your favorite brand or make your own))

cornstarch

water

Prep

Spray inside of slow cooker with nonstick cooking spray, if desired.

Add chicken to the bottom of a large (6 or 7 quart) slow cooker. Add barbecue sauce and stir to coat chicken.

Cook

Cover, and cook on high for 3 to 4 hours, or on low for 6 to 7 hours.

Shred chicken

Remove chicken to a plate and shred using two forks. Alternatively, place chicken in large bowl and use a hand mixer to shred the chicken.

Thicken sauce

In a small bowl, mix together cornstarch and water until smooth. Turn crockpot to High. Slowly stir the cornstarch mixture into the sauce. Cook, stirring constantly for one to two minutes, or until sauce thickens slightly and is no longer cloudy.

Add chicken

Add the shredded chicken. Stir well to coat. Keep warm until ready to serve.

Serve

https://mediavine-res.cloudinary.com/video/upload/t_original/v1673883386/ityuyq4ynbnmzkrpwzos.mp4

A real crowd-pleaser, shredded crockpot BBQ chicken is irresistible and super easy to make with 3 ingredients. Pile it on a bun or in a soft tortilla, add it to a salad or bowl, or fill a baked sweet potato.

Crockpot BBQ Chicken

Try my Best Crockpot BBQ Chicken for the most delicious, tender, flavorful, easy slow cooker BBQ pulled chicken sandwiches you'll ever eat!

The Best Crockpot BBQ Chicken (Easy Pulled Chicken)

chicken

barbecue sauce (We love sweet Baby Ray’s Honey BBQ)

Italian dressing (I use this fat-free one)

Worcestershire sauce

light brown sugar (can reduce to 1/8 cup or omit if you prefer it less sweet)

onion powder

salt and black pepper,

First liberally spray the inside of a large crockpot or slow cooker with non-stick cooking spray, or for less mess, use one of these awesome disposable liners.

Next, season your trimmed boneless, skinless chicken breasts with salt, pepper, onion powder, and garlic powder, and place in the bottom of your crockpot.

In a medium size mixing bowl, add barbecue sauce, Italian dressing, light brown sugar, and Worcestershire sauce. Whisk until combined.

Pour mixture evenly over chicken breasts, place the lid on the crockpot, and cook on high for 2.5-3 hours or low for 5-6 hours.

Use this meat thermometer to ensure chicken is cooked to 165 degrees internal temperature.

Once fully cooked, you can either serve whole or use two forks to shred chicken. I like to shred it right in the crockpot to soak up all the extra chicken marinade and BBQ sauce.

Serve on buns for delicious BBQ pulled chicken sandwiches or serve on pizza, salad, tacos, nachos, over rice, or by itself. Enjoy!

I never would have thought of the Worcestershire sauce and the Italian dressing. They made it so good!

Added some spicy BBQ to make it sweet and spicy!!  Delicious 👍

Did this in the instapot on high for the slow cook option for 2.5 hours and cooked to perfection! Tasted like restaurant bbq chicken

This is the best BBQ Pulled Chicken we have ever had.  Better than any restaurant or other recipes I have tried.
Thank you so much for the recipe!

This was way better than pulled chicken recipes I’ve had before! I never would have thought of Italian dressing. I tripled the recipe for a party. It made enough sauce to set some aside, which is good because I hate thin, watery sauce. When chicken was done I removed it, ditched the juices, put chicken back in with the thick, yummy sauce I had set aside. (Just because I’m picky!) But the recipe itself I followed exactly, though I didn’t triple the Worchestershire sauce bc it smelled pretty strong. Make this!

I gave this recipe to my daughter to make for our family dinner night. We liked it so much I’m making it again today. Thinking of leaving the chicken whole this time. This is an excellent BBQ chicken. I will recommend to all my friends.! Thank you for sharing ❤️

I followed the same recipe instructions and change the sauce and it turned out so delicious!!!

Loved this recipe! Even my 1year old loved it , I used breast and thighs because that’s what I had in my fridge and this will be a staple !

https://www.youtube.com/watch?v=JtoQkwAhLHU

Love pulled BBQ chicken sandwiches? Try my Best Crockpot BBQ Chicken for the most delicious, tender, flavorful, and easy BBQ pulled chicken sandwiches you'll ever eat!

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MORE DINNER RECIPES YOU'LL LOVE: 
Chicken and Stuffing Casserole: https://youtu.be/MXLQIgNH3U8
Ground Beef Stroganoff: https://youtu.be/qmInyBxvzbo
Easy Cheesy Taco Pasta: https://youtu.be/kynLVoC_7QQ

Best Crockpot BBQ Chicken Sandwiches 

Ingredients:
▪️ 2 lbs boneless, skinless chicken breasts, with fat trimmed off (about 3 large breasts)
▪️ 1 1/4 cup barbecue sauce (We love Sweet Baby Ray's Honey BBQ: https://bit.ly/3Zzz8ct)
▪️ 1/2 cup Italian dressing (I use this one: https://bit.ly/3kuMN5O)
▪️ 2 tbsp Worcestershire sauce
▪️ 1/4 cup light brown sugar (can use less or omit if you prefer it less sweet)
▪️ 1 tbsp garlic powder
▪️ 1 tbsp onion powder
▪️ salt and pepper, to taste

Kitchen Tools Used (affiliate):
▪️ Crock Pot Slow Cooker: https://amzn.to/3li25en
▪️ Medium Mixing Bowl: https://amzn.to/3p2QigD
▪️ Whisk: https://amzn.to/3sjYRnX
▪️ Measuring Cups: https://amzn.to/2QgMeNk
▪️ Magnetic Measuring Spoons: https://amzn.to/3g8viDM
▪️ Instant Thermometer: https://amzn.to/3aAlcHN

Cooking Instructions:
Cook on high in the crockpot for 2.5-3 hours or low for 5-6 hours, or until chicken cooks to internal temperature of 165 degrees. 

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The most viewed crockpot barbecue chicken recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine