detox soup

This Detox Moroccan Lentil Soup is a simple, healthy and hearty meal that&#x27;s great for digestion and the liver. Easy to make, packed with protein and delicious!

Detox Moroccan Lentil Soup

avocado oil

onion

celery

carrot

white fingerling potato

garlic (, minced)

sea salt ((+ more to taste))

black pepper ((+ more to taste))

turmeric

cumin

ginger

smoked paprika

cinnamon

green (or brown lentils)

red lentils

vegetable broth

water

tomato paste

almond milk ((or coconut milk depending on your preference))

lemon juice

spinach

Heat the oil in a large stockpot or dutch oven. Add onions, celery, carrot, potato and garlic and saute for about 5 minutes until everything softens slightly. Season with salt, pepper and the spices and cook about 2 minutes.

Add lentils and saute 1 - 2 minutes, then add the broth, water and tomato paste. Stir to combine and until the tomato paste has dissolved. Bring the soup to a boil, cover and reduce to simmer for 30 minutes.

Remove from heat and stir in almond milk, lemon juice, and spinach, and stir until the spinach has wilted. Serve immediately and top with your desired toppings.

For garnishes, I like to do a dollop of coconut yogurt, some fresh parsley, pepper flakes, cracked pepper and jalapeno slices. A little spicy, a little creamy and so good!

https://content.jwplatform.com/videos/3lMkXLbi.mp4

This Detox Moroccan Lentil Soup is a simple, healthy and hearty meal that's great for digestion and the liver. Easy to make, packed with protein and delicious!

This Detox Turmeric Lentil Soup is a simple, healthy and hearty meal that's great for digestion and the liver. Easy to make, packed with protein and delicious!

Detox Turmeric Lentil Soup

turnip (or potato)

potato

garlic cloves

sea salt

black pepper

thyme

turmeric (I like 2)

almond milk

herbs

red pepper flakes

Heat the oil in a large stockpot or dutch oven. Add onions, celery, turnip, potato and garlic and saute for about 5 minutes until everything softens slightly. Season with salt, pepper and thyme and cook about 2 minutes.

Add lentils, turmeric, ginger and cumin and saute 1 - 2 minutes, then add the broth and water. Bring the soup to a boil, cover and reduce to simmer for 30 minutes.

Remove from heat and stir in almond milk, spinach, herbs, lemon and pepper flakes until spinach has wilted. Serve immediately!

https://content.jwplatform.com/videos/IuxT5Oau.mp4

Healing Chicken and Rice Soup that is limey, salty, and so fresh! Garlic-ginger-infused broth, shredded chicken thighs, tender jasmine rice, fresh herbs, and peanuts. YUM.

Healing Chicken and Rice Soup

olive oil

garlic,

ginger,

shallot,

lbs. boneless skinless chicken thighs

salt

baby spinach

jasmine rice

chicken broth

soy sauce

peanuts or cashews for topping

Heat olive oil in a large soup pot over medium heat. Add the garlic, ginger, and shallots. Sauté for 3-5 minutes.

Add the chicken thighs. Sprinkle with 1 teaspoon salt and turmeric. Cook, undisturbed, for a few minutes. (Add 1/4 cup water to the pan to create a little steam bath if it&#8217;s getting too browned on the bottom.) Flip and repeat until cooked through. Remove chicken and set aside.

Add spinach and 1/2 teaspoon salt to the pan. Sauté for 2-3 minutes until wilted. Remove spinach and set aside.

Add rice to the pan. Sauté for 1-2 minutes so it picks up all the good pan flavors. Add 6 cups broth and bring to a simmer.

While the rice is cooking, shred the chicken.

When the rice is soft, add chicken and spinach back to the pan. Season with lime juice, soy sauce / fish sauce, and fresh herbs. Add extra broth as needed. YUM.

Best chicken soup I've EVERY eaten let alone made! I use udon noodles instead of rice and it is awesome!  I've been making this for my friends with COVID-19 and they swear it helps them heal!  I've made this soup so many times don't need to look at recipe any longer.

I lightly brown the chicken on one side then add all of the other ingredients  to the pot.  Spinach and toppings added at the end after pressure cooking.

This was delicious. I added an extra cup of wild rice.

Just made this and even though I had no turmeric or limes, it came out so flavorful! I love soups and I can put this one on my top 5!!

I just whipped this up because our WI Autumn was begging for a warm, enriching soup tonight. It came together so quick, and I just snuck a spoonful before serving my littles and WOW. The lime, ginger and turmeric are incredible together. You are absolutely 100% correct on all accounts and to be clear, I expect this will heal my son's ear infection instantly ;)

I was so upset when I forgot to buy peanuts on my shopping excursion today and I pretended they wouldn't be necessary -- but this recipe definitely needs some warm flavors -- the turmeric can feel a little bitter.  I added a little cumin (1/2 tsp) with the turmeric but doing multiple process tastings, it needed more.  I added two spoonfuls of peanut butter and it really helped.  I still feel it needs a little "something", but I think it is a very good starting point.  I would say that the lime juice and the cilantro really improved the flavor.  As hinted in the recipe, more broth is definitely a good idea.

I made this tonight with leftover roasted turkey and turkey broth. It was fantastic! It would be a great way to use up leftover Thanksgiving turkey.

After one bite, my 12-year-old son said, "Can you make this again?" The family all had two bowls for dinner, then he requested another one later for a snack. And one of us may have eaten a bowl of it for breakfast. I followed the recipe exactly, except for the cilantro because the store was out of it (!). New favorite soup -- definitely nourishing and super delicious.

Wow.., This is a good heart warming soup. I've tried it, the colour wasn't great, but the taste is too good. And like the name says, it really Heals...

I felt a cold coming on today and remembered I had just seen this recipe. I wanted to add even a little bit more veggie goodness so I sautéed a Serrano pepper with the garlic, ginger and shallot and then included some chopped up baby bok choy with the spinach. It was delicious, so satisfying yet fresh. Will be making again and again this fall and winter!

I made this soup tonight and it was AMAZING!!!  Even my 3 and 6 year old had seconds.  This will definitely be a winter staple in our house.  I love all of the beautiful flavors.

Made this tonight-used a little more shallot than called for and only had brown basmati rice on hand. Both my husband and I loved it! The lime juice really makes it. Can’t wait to eat the leftovers for lunch tomorrow - perfect for our rainy cold weekend at home!

Thank you so much for this recipe! I made it last night and it was perfect. My husband thought he might like a little less lime juice, but I thought it was delicious with the juice of 4. So comforting!

https://content.jwplatform.com/videos/tDJBe9aT.mp4

This dairy-free creamy Detox Vegetable Soup is not only easy to make, it’s also LOADED with nutrient-rich goodness!

Detox Vegetable Soup

carrot (chopped)

celery (chopped)

broccoli

water (divided)

basil

raw cashews

green lentils

Olive oil (for drizzling (optional))

Ground pepper (optional)

Place the onion, carrot, celery and broccoli in a large pot. Add 6 cups water, basil and salt to the pot and stir. Bring to a boil over high heat then cover and reduce heat to a low simmer.

Let simmer for 15 to 20 minutes or until broccoli is tender.

Meanwhile, in a blender, create your cashew cream. Blend together the cashews and remaining 1 cup water. (If you adjust the serving size, just keep the cashew to water ratio 1:1.)

Pour the cashew cream into the pot with the veggies and stir.

Add the green lentils and stir again.

Add the spinach to the blender, and carefully (let the pot of veggies cool a bit first!) blend the soup in batches until smooth.

Ladle into bowls, drizzle lightly with olive oil and top with freshly ground pepper, if desired. Enjoy!

This detox sweet potato turmeric soup is healthy in the best kind of way. It&#39;s chock-full of naturally anti-inflammatory and flavorful ingredients like turmeric, ginger, and garlic, and made creamy with almond butter and coconut milk. It&#39;s a warming, feel-good soup for cooler-weather days, or anytime your body&#39;s craving something easy to digest. It&#39;s simple to make and reheat, and is ready in under 30 minutes!

Sweet Potato Turmeric Soup

coconut oil

garlic (peeled and smashed with the side of your knife)

sweet potato

carrots (chopped)

EACH: turmeric and sea salt

EACH: black pepper and cayenne pepper

chicken stock (or beef bone broth)

almond butter

coconut milk

lime

cilantro (to serve)

almonds

soy sauce (can sub gluten-free or coco aminos)

saute vegetables

Add the coconut oil to a large pot over medium-high heat. When it melts, add the onion and let it cook for 3-4 minutes. Add the garlic and ginger and cook for 1 more minute. Mix in the sweet potato, carrots, turmeric (see notes), sea salt, black pepper, and cayenne.

add stock

Add the stock to the pot and bring the pot to a boil. Reduce the heat to medium and simmer, partially covered, for 10 minutes, or until the vegetables are soft.

toast almonds

Make the almond croutons while the soup cooks. Heat the coconut oil in a small pan over medium-high heat. Add the chopped almonds and toast until fragrant and golden, about 5 minutes, shaking the pan a few times. Add the soy sauce to the pan and let it boil until it&#39;s gone and the almonds are coated. Remove the pan from the heat.

blend

Transfer the soup to your blender, add the almond butter, and blend until smooth.

Finish soup

Pour the soup back into the pot, add the coconut milk and lime juice. Season to taste with salt and heat through. Serve the turmeric soup topped with salty almond croutons and a little minced cilantro.

Chicken Detox Soup: A fast, tasty meal to kick-start a diet. This cleansing soup is great to make when you need a do-over in your eating plan.

Chicken Detox Soup

chicken breast

onion,

broccoli florets

carrots

peas

parsley

garlic

apple cider vinegar

red pepper

salt and pepper

Set a large sauce pot over medium heat. Add the olive oil, chopped onions, celery, ginger, and garlic. Saute for 5-6 minutes to soften. Then add the raw chicken breasts, broth, carrots, apple cider vinegar, crushed red pepper, turmeric and 1 teaspoon sea salt.

Bring to a boil, lower the heat, and simmer for 20+ minutes, until the chicken breasts are cooked through. Then remove the chicken with tongs and set them on a cutting board to cool.

Add the broccoli, peas, and parsley to the pot. Continue to simmer to soften the broccoli. Meanwhile, shred the chicken breasts with two forks, and stir it back into the soup. Once the broccoli is tender, taste, then salt and pepper as needed. Serve warm.

https://content.jwplatform.com/videos/tG1fqXPA.mp4

Fast and tasty Chicken Detox Soup Recipe to kick-start your diet. This healthy cleansing soup, is a great recipe to whip up anytime you need a do-over in your eating plan.

Southwest Chicken Detox Soup Recipe - A healthy low-fat, low-carb, gluten-free soup with tons of flavor. This southwest chicken soup packs a punch!

Detox Southwest Chicken Soup

chicken breasts

garlic, (minced)

Old El Paso Chopped Green Chiles ((4.5-ounce cans))

"fire roasted" crushed tomatoes

chicken stock

cabbage

avocados, (peeled and diced)

Salt (and pepper)

Set a large 6-8 quart pot over medium heat. Add the olive oil, chopped onions, and garlic. Sauté for 5-6 minutes to soften. Then add whole raw chicken breasts, Old El Paso Chopped Green Chiles, crushed tomatoes, chicken broth, all the spices,&nbsp;carrots, and 1 1/2 teaspoons sea salt.

Add the chopped cabbage and broccoli to the pot. Continue to simmer to soften the broccoli. Meanwhile, shred the chicken breasts with two forks, and stir it back into the soup. Once the broccoli is tender, taste, then salt and pepper as needed. Serve warm with a generous amount of diced avocado on top!

https://content.jwplatform.com/videos/60Cmn4ci.mp4

Try this Detox Southwest Chicken Soup to help kick-start your diet! This Southwest Chicken Soup is super clean and healthy.

I’ve seen a lot of detox soup recipes out there, but this version, which uses Asian ingredients like wakame (dried seaweed), ginger, soy sauce, sesame oil, and silken tofu, is particularly tasty. It also happens to be vegetarian, vegan, low-fat, and quick to make!

Vegan Detox Soup

tomato

mushroom

silken tofu ((cubed))

seaweed ((wakame))

white pepper powder

Chinese black vinegar

sesame oil

salt (to taste)

scallions and/or cilantro ((chopped))

Heat a soup pot over medium heat. Add the olive oil, and followed by the ginger. Cook for 30 seconds, then add the tomato chunks. Cook for a few minutes until the tomatoes are softened around the edges.

Now stir in mushrooms, and cook for another 2-3 minutes. Then add the water, silken tofu, dried seaweed, light soy sauce and white pepper powder. Cover, bring to a boil, and simmer for 3 minutes over medium heat.

Finally, stir in the black vinegar, sesame oil, baby spinach, and salt to taste. When the soup has come back up to a boil and the spinach has wilted down, top with the scallions and/or cilantro and serve.

Give your body a total factory reset with this delicious cabbage detox soup. Made with bell peppers, carrots, celery and cajun seasoning to give it that hint of spiciness. Instant pot and stovetop friendly.

Spicy Cabbage Detox Soup

bell peppers (chopped)

celery (sliced)

carrots (chopped/halved)

tomatoes

tsp parsley (dried)

tsp black pepper ((8 grams))

vegetable broth ((1.4 litres))

bay leaves

creole seasoning to taste ((I used 3tbsp heaped))

pink salt to taste if needed

On medium heat, add the olive oil.

Proceed to saute the onion, garlic and ginger until soft and translucent.

Add the bell peppers and celery and cook for 2-3 minutes.

Sprinkle in the seasoning - parsley, black pepper and parsley.

Stir in the chopped tomatoes and add a small amount of the cajun seasoning (do this in stages so you get the right level of heat/spiciness).

Add the cabbage, bay leaves and pour in the vegetable broth.

Bring the pot to a rolling boil and reduce to medium/low heat and simmer for 30-40 minutes (add more vegetable stock if needed).

During that time, add some cajun seasoning (to your preference and pink salt if needed)

Remove the bay leaves if possible.

Turn on the instant pot and select “saute”

When the inner pot is hot add the olive oil and butter then proceed to saute the onion, ginger and garlic until translucent.

Add the carrot, bell peppers and celery and continue to cook for 1-2 minutes

Add the seasoning black pepper some of the cajun seasoning, parsley and thyme.

Finally add the cabbage, bay leaves and vegetable broth.

&quot;Cancel&quot; the “saute” setting

Place the lid on the pressure cooker and set the steam release knob to the “sealing” position

Press the “pressure cook” button and adjust the +/- to 10 minutes (it will take several minutes to reach maximum pressure)

Once cooked leave the lid on and allow the pressure to release for 10 minutes before turning the knob to “venting” to rid any excess build up of pressure

Add more cajun seasoning to taste and pink salt if needed

Remove the bay leaves prior to serving

Instant Pot Version

Vegetable Detox Soup is an easy one pot recipe perfect for getting back on track for the new year! Best of all, it&#x27;s comforting, flavorful and packed with lots of healthy vegetables.

Top 15 detox soup recipes from across the web

The most viewed detox soup recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine

Top Tags

Detox Moroccan Lentil Soup

Detox Turmeric Lentil Soup

Healing Chicken and Rice Soup

Healing Chicken and Rice Soup

Detox Vegetable Soup

Sweet Potato Turmeric Soup

Chicken Detox Soup

Detox Southwest Chicken Soup

Vegan Detox Soup

Spicy Cabbage Detox Soup

Vegetable Detox Soup

Ultimate Detox Soup

Miso Soup with Turmeric and Ginger

Detox Soup

Caribbean Detox Soup

Top 15 detox soup recipes from across the web

The most viewed detox soup recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Detox Moroccan Lentil Soup

Detox Turmeric Lentil Soup

Healing Chicken and Rice Soup

Healing Chicken and Rice Soup

Detox Vegetable Soup

Sweet Potato Turmeric Soup

Chicken Detox Soup

Detox Southwest Chicken Soup

Vegan Detox Soup

Spicy Cabbage Detox Soup

Vegetable Detox Soup

Ultimate Detox Soup

Miso Soup with Turmeric and Ginger

Detox Soup

Caribbean Detox Soup

The most viewed detox soup recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine