easy chicken satay

Chicken Satay Skewers with Spicy Peanut Sauce marries delicious, grilled chicken breasts marinated in coconut milk, curry, honey, and soy sauce with a finger-licking-good, slightly spicy peanut sauce for dipping.

Chicken Satay Skewers with Spicy Peanut Sauce

chicken breasts

unsweetened coconut milk (reserve remaining coconut milk

soy sauce

yellow curry powder

red curry paste (OR additional 1T yellow curry power)

honey

coconut milk

peanut butter

sriracha sauce (or 1-2 teaspoons crushed red pepper flakes)

fish sauce (or 1T extra soy sauce)

juice of 1 lime

In a medium bowl whisk together all marinade ingredients.

Add chicken, toss to coat. Cover and chill for 1 hour.

While chicken is marinating, prepare the peanut sauce by combining all ingredients and stirring well. Set aside.

Skewer the chicken and grill over medium heat for 6-8 minutes, turning throughout to ensure even cooking OR bake on a sheet pan at 375 degrees for 15-18 minutes until cooked through.

Serve warm with peanut sauce for dipping. Enjoy!

These delicious and tender grilled chicken skewers are seasoned with a mixture of Chinese five spice and our favorite new seasoning, tingly salt! This is not a traditional satay, but it is delicious and perfect for those times you need a quick meal without a ton of ingredients.

Quick Chicken Satay and Peanut Sauce

chicken tenderloins

Momofuku Tingly Salt*

Chinese Five Spice powder

rice vinegar

chili garlic sauce

lime juice

garlic paste (or 3 cloves crushed fresh garlic)

ginger powder

water

Preheat your grill to 400°F+. You want it...

Preheat your grill to 400°F+. You want it blazing hot, so if you can get to 450°F, do it!

Prep your chicken by cutting it into bite-sized...

Prep your chicken by cutting it into bite-sized pieces, tossing in oil, and then skewering onto the kabobs. Season with the tingly salt and Chinese Five Spice powder on all sides.

Mix up the peanut sauce by whisking all...

Mix up the peanut sauce by whisking all the ingredients together, and set aside.

Grill the chicken satay for 3-4 minutes per...

Grill the chicken satay for 3-4 minutes per side, until the internal temperature reaches 165°F.

Remove from the grill and serve with the...

Remove from the grill and serve with the peanut sauce.

Top 2 easy chicken satay recipes from across the web

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Chicken Satay Skewers with Spicy Pe...

Quick Chicken Satay and Peanut Sauc...

Top 2 easy chicken satay recipes from across the web

The most viewed easy chicken satay recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Chicken Satay Skewers with Spicy Pe...

Quick Chicken Satay and Peanut Sauc...

The most viewed easy chicken satay recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine