fancy potatoes

Crispy on the outside, tender and creamy on the inside, cooked with butter and a hint of garlic, these Rosemary Fondant Potatoes make simpl

Rosemary Fondant Potatoes

russet potatoes

vegetable oil

tbsp butter

rosemary

garlic

vegetable broth

salt and pepper (to taste)

Peel the potatoes, cut off the ends (use them in soup!), and cut them into about 1 ½-inch thick pieces. Pat the pieces with paper towel to remove some of the starch.

Preheat the oven to 450°F .

In a large, oven-safe skillet, heat up the oil over medium-high heat.Place the potatoes into the skillet and fry for about 5-7 minutes, until thepotatoes turn golden brown. Sprinkle them with some salt and pepper as theyfry.

Flip the potatoes over, sprinkle with salt and pepper again, and, as they cook, use a paper towel held with tongs and try to remove some of the oil from the skillet.

Add the butter, rosemary sprigs, and garlicand fry the potatoes for about 3-4 minutes; then add the vegetable broth.Transfer the skillet to the hot oven.

Bake for about 30-35 minutes, until the potatoes are cooked through. (Pierce one of the potatoes with a toothpick or a knife to check if they are cooked).

Garnish the potatoes with fresh rosemarysprigs, drizzle on some of the remaining liquid from the pan, or even make agravy.* Enjoy!

https://content.jwplatform.com/videos/bQaoP8wX.mp4

Crispy on the outside, tender and creamy on the inside, cooked with butter and a hint of garlic, these Rosemary Fondant Potatoes make simple yet elegant side dish!

Fondant Potatoes

Learn how to make hasselback potatoes in the air fryer. Crispy thinly sliced air fryer potatoes. You can also use your Ninja Foodi and Instant Pot Duo Crisp to make these potatoes. Or opt to bake these Hasselback potatoes in the oven.

Crispy Hasselback Potatoes in Air Fryer Recipe

Tools

Potato Scrubber

Air Fryer

Hasselback Cutter Tool

potatoes (washed, scrubbed, and patted dry)

parmesan cheese

Salt and Pepper

Seasonings (optional)

Start by preheating your oven to 350 degrees F. Then work on washing and scrubbing your potatoes. Once clean pat dry.

Now, you will want to slice your potatoes thin all the way across not cutting the bottom part of the potato. You want the bottom of the potato to stay intact so it holds together.

Now take your oil and brush the potato all over, making sure to get in the creases you cut. Season with salt and pepper.

Place your potatoes in the air fryer, and cook for 20-25 minutes.

Remove potatoes and re-brush with oil, and then top with grated parmesan cheese if you want. Place back in the air fryer and cook another 5-10 minutes or until your potatoes are fully cooked.

Then serve up your Hasselback potatoes plain or add a dollop of sour cream, green onions, etc.

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Rosemary Fondant Potatoes

Crispy Hasselback Potatoes in Air F...

Top 2 fancy potatoes recipes from across the web

The most viewed fancy potatoes recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Rosemary Fondant Potatoes

Crispy Hasselback Potatoes in Air F...

The most viewed fancy potatoes recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine